Home Made Brandy Custard - 500mls
Brandy Custard should be home made, especially at Christmas time, and especially with our local Tilba dairy...
Allergens -
Egg, Milk.
Ingredients
full cream milk, Egg, Tilba cream, Caster sugar, Corn flour, Brandy, vanilla essence.
Preparation and storage notes
Serve chilled or heat on high for 2-3 min.