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Italian Gnocchi with Bacon, Mushrooms and Spinach

A comforting dish with double smoked bacon, grilled garlic, mushrooms, cream and parmesan.

ContainsGluten, Wheat, Milk

Sizes

Ingredients

Gnocchi (Wheat), Cream (Milk), Bacon, Onion, Mushroom, Water, Ground parmesan (Milk), Baby spinach, Garlic, Massel powder, Pepper

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

1. Peel back corner of film. 2. Heat on high for 2-3 min or until heated through. 3. Let stand for 1 min. 4. Carefully peel off film completely from tray. Enjoy!

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