Menu is closed
From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $18.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $19.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $19.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $24.00
Bump up your protein with these little treats - great for breakfasts, lunchboxes, light dinners with a salad or just a snack on the go. Filling with local eggs, cheddar cheese and seasonal roast veggies.
From $15.00
A twist on one of our favourite slices, with an Anzac Biscuit Base...delicious with a hot cuppa!
From $10.00
Jam packed full of dried fruits, crunchy seeds and whole grains - these are perfect for lunch box snacks or a healthy treat for the whole family!
From $14.00
Comforting chowder with Narooma smoked butterfish, sweet corn and potatoes - a delicious chowder full of South Coast flavour!
From $12.00
So elegant. So comforting. So creamy. So gorgeous. So velvety. So sophisticated. So delicious. So lap up this classy soup and put your feet up.
From $14.00
Soup is welcome all year round, but it goes without saying a springtime soup veers lighter, even if the weather is still cool. This delicate yet flavourful soup re-works the comforting chicken-noodle concept with a Japanese-inspired ingredient list.
400g $12.001 Serve
Did you know that capsicums have more Vitamin C than most fruit? Fire roasted red capsicums and a dollop of soured cream are what make this smoked capsicum soup one to remember - and it's good for you!
400g $23.001 Serve
The aromatic combination of cumin, cardamom, and turmeric will ensure that this Moroccan fish stew will go straight into your 'eat again' list!
From $24.00
Tender chunks of slow-braised beef simmered in a rich, dark Guinness gravy with root vegetables and herbs. Deeply comforting, robust, and full of bold, malty flavour.
From $23.00
This old classic was one of our most popular dishes in our Pop Up Dinners we used to hold at Eastwoods (pre Covid!). Stir fried chicken thighs, cashew nuts and a delicious sauce...stir fried, not deep fried - a much healthier version!
From $20.00
A healthy version of one of our old favourites. Braised over night with lean pork shoulder, packed with vegetables, and finished with that classic sweet and sour sauce we all know!
From $21.00
One of our most popular dishes! Toasted cashews blitzed up in our secret butter chicken paste - it's a winner winner chicken dinner. ;-)
From $15.00
Roast cauliflower, chickpeas and tofu in a creamy coconut and tomato masala sauce with mild spices.
From $24.00
There's no wonder this classic Thai-style mango chicken curry is an Aussie family favourite. With the perfect balance of sweet, savoury and creamy flavours, this curry is a winning dinner.
Small $26.001 Serve
Meltingly tender and full of classic Vietnamese flavours.
From $24.00
A cross between Nepalese and Thai flavours, this curry packs a punch with flavour - using lemongrass, tamarind, Thai basil and fish sauce from Thailand and curry leaves, fenugreek and spices from Nepal, it's a curry you're sure to love.
400g $26.001 Serve
Eat with pasta, rice or just dip some crusty bread into these creamy Italian garlic prawns. Add some chilli at home for an arrabiata twist!
From $18.00
Marinated Chicken in Tandoori Spices, Fragrant Basmati Rice and Home Made Raita - an Indian Feast!
450g $20.001 Serve
Classic dish with beef mince and buttered pasta, great with a bit of our garlic bread on the side!
From $21.00
A comforting dish with double smoked bacon, grilled garlic, mushrooms, cream and parmesan.
From $30.00
Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
From $7.00
Creamy mashed potato to accompany your meals.
From $4.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
From $5.00
Perfect for a curry or casserole, our grilled rotis are the perfect accompaniment to mop up those juices!
Small $7.001 Serve
A gooey dessert that's perfect for entertaining - it's all a matter of timing...We'll make the mix for you, all you have to do is bake it - and make sure you use a timer! Please note you can also freeze these without cooking if you'd prefer to save them for another night. These are perfect with a side of double cream or a good vanilla ice cream.
Small $10.001 Serve
Creamy coconut, honey and lime filling on a crust with salty pretzels, and just a touch of butter for richness. When combined with the creamy lime filling it makes for a mouthwatering tart that’s sweet, luscious, super creamy, and a touch salty. Finished off with a salted honey-lime drizzle!
Small $10.001 Serve
This banana and date pudding is elevated by the ultimate combination of hazelnut and butterscotch.
Small $10.001 Serve
The delicious dessert is the perfect combination of tart and crumble filled to the brim with juicy apples and blueberries - a lovely way to finish a Summery evening!
Small $24.001 Serve
A lighter option of the classic French casserole Coq au Vin, swapping out traditional winter veg for seasonal produce and red wine for a dry white.
From $15.00
Winter and chowder go hand in hand...and this mildly spiced, creamy comforting soup is bound to keep you warm!
From $20.00
Chicken thigh cutlets and drumsticks slowly cooked with double smoked bacon, garlic, mushrooms, cream and thyme.
From $14.00
Asparagus - delicate, delicious, and a long time coming, this rare garden offering is worth waiting for and makes this simple soup deliciously gourmet!
From $23.00
This overnight satay beef is rich and tender and will become your new family favourite!
From $14.00
Shredded chicken breasts, tomatillos and polenta mingle in a boldly flavoured soup, perfectly cosy for cold Winter days...
From $23.00
A throwback dish from the 1960's made famous in New York city - this classic dish consists of braised beef, tomatoes, worcestershire sauce, beef stock and a dash of cream and brandy.
From $22.00
Japanese comfort food at its best - a bowl of stir fried pork, mushrooms and cabbage in a sauce of sake, mirin, dashi and soy.
400g $22.001 Serve
This classic Italian sauce takes its spiciness from black pepper and dried chiles and its depth of flavour from pancetta and red wine.
From $19.00
Pork, cider, apples and sage is a classic flavour combination for a reason, with both sweet and salty notes. It’s a real winner.
From $14.00
So elegant. So comforting. So creamy. So gorgeous. So velvety. So sophisticated. So delicious. So lap up this classy soup and put your feet up.
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
From $32.00
Layers of slowly cooked bolognese ragu, Tilba dairy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
Small $19.001 Serve
A family favourite that's sure to bring back memories - cooked from scratch with juicy apricots and no nasty preservatives - just like Mum used to make. :-) One chicken maryland per serve.
From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $18.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $19.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $19.00
Choose how you drink your coffee! If you drink espresso, pour over, plunger or stove top - pop it in the notes and Tenzin will grind it accordingly - now that's dedication! Freshly ground coffee from one of our FAVOURITE Bermagui cafes, Boneless!
From $24.00
Bump up your protein with these little treats - great for breakfasts, lunchboxes, light dinners with a salad or just a snack on the go. Filling with local eggs, cheddar cheese and seasonal roast veggies.
From $15.00
A twist on one of our favourite slices, with an Anzac Biscuit Base...delicious with a hot cuppa!
From $10.00
Jam packed full of dried fruits, crunchy seeds and whole grains - these are perfect for lunch box snacks or a healthy treat for the whole family!
From $14.00
Comforting chowder with Narooma smoked butterfish, sweet corn and potatoes - a delicious chowder full of South Coast flavour!
From $12.00
So elegant. So comforting. So creamy. So gorgeous. So velvety. So sophisticated. So delicious. So lap up this classy soup and put your feet up.
From $14.00
Soup is welcome all year round, but it goes without saying a springtime soup veers lighter, even if the weather is still cool. This delicate yet flavourful soup re-works the comforting chicken-noodle concept with a Japanese-inspired ingredient list.
400g $12.001 Serve
Did you know that capsicums have more Vitamin C than most fruit? Fire roasted red capsicums and a dollop of soured cream are what make this smoked capsicum soup one to remember - and it's good for you!
400g $23.001 Serve
The aromatic combination of cumin, cardamom, and turmeric will ensure that this Moroccan fish stew will go straight into your 'eat again' list!
From $24.00
Tender chunks of slow-braised beef simmered in a rich, dark Guinness gravy with root vegetables and herbs. Deeply comforting, robust, and full of bold, malty flavour.
From $23.00
This old classic was one of our most popular dishes in our Pop Up Dinners we used to hold at Eastwoods (pre Covid!). Stir fried chicken thighs, cashew nuts and a delicious sauce...stir fried, not deep fried - a much healthier version!
From $20.00
A healthy version of one of our old favourites. Braised over night with lean pork shoulder, packed with vegetables, and finished with that classic sweet and sour sauce we all know!
From $21.00
One of our most popular dishes! Toasted cashews blitzed up in our secret butter chicken paste - it's a winner winner chicken dinner. ;-)
From $15.00
Roast cauliflower, chickpeas and tofu in a creamy coconut and tomato masala sauce with mild spices.
From $24.00
There's no wonder this classic Thai-style mango chicken curry is an Aussie family favourite. With the perfect balance of sweet, savoury and creamy flavours, this curry is a winning dinner.
Small $26.001 Serve
Meltingly tender and full of classic Vietnamese flavours.
From $24.00
A cross between Nepalese and Thai flavours, this curry packs a punch with flavour - using lemongrass, tamarind, Thai basil and fish sauce from Thailand and curry leaves, fenugreek and spices from Nepal, it's a curry you're sure to love.
400g $26.001 Serve
Eat with pasta, rice or just dip some crusty bread into these creamy Italian garlic prawns. Add some chilli at home for an arrabiata twist!
From $18.00
Marinated Chicken in Tandoori Spices, Fragrant Basmati Rice and Home Made Raita - an Indian Feast!
450g $20.001 Serve
Classic dish with beef mince and buttered pasta, great with a bit of our garlic bread on the side!
From $21.00
A comforting dish with double smoked bacon, grilled garlic, mushrooms, cream and parmesan.
From $30.00
Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
From $7.00
Creamy mashed potato to accompany your meals.
From $4.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
From $5.00
Perfect for a curry or casserole, our grilled rotis are the perfect accompaniment to mop up those juices!
Small $7.001 Serve
A gooey dessert that's perfect for entertaining - it's all a matter of timing...We'll make the mix for you, all you have to do is bake it - and make sure you use a timer! Please note you can also freeze these without cooking if you'd prefer to save them for another night. These are perfect with a side of double cream or a good vanilla ice cream.
Small $10.001 Serve
Creamy coconut, honey and lime filling on a crust with salty pretzels, and just a touch of butter for richness. When combined with the creamy lime filling it makes for a mouthwatering tart that’s sweet, luscious, super creamy, and a touch salty. Finished off with a salted honey-lime drizzle!
Small $10.001 Serve
This banana and date pudding is elevated by the ultimate combination of hazelnut and butterscotch.
Small $10.001 Serve
The delicious dessert is the perfect combination of tart and crumble filled to the brim with juicy apples and blueberries - a lovely way to finish a Summery evening!
Small $24.001 Serve
A lighter option of the classic French casserole Coq au Vin, swapping out traditional winter veg for seasonal produce and red wine for a dry white.
From $15.00
Winter and chowder go hand in hand...and this mildly spiced, creamy comforting soup is bound to keep you warm!
From $20.00
Chicken thigh cutlets and drumsticks slowly cooked with double smoked bacon, garlic, mushrooms, cream and thyme.
From $14.00
Asparagus - delicate, delicious, and a long time coming, this rare garden offering is worth waiting for and makes this simple soup deliciously gourmet!
From $23.00
This overnight satay beef is rich and tender and will become your new family favourite!
From $14.00
Shredded chicken breasts, tomatillos and polenta mingle in a boldly flavoured soup, perfectly cosy for cold Winter days...
From $23.00
A throwback dish from the 1960's made famous in New York city - this classic dish consists of braised beef, tomatoes, worcestershire sauce, beef stock and a dash of cream and brandy.
From $22.00
Japanese comfort food at its best - a bowl of stir fried pork, mushrooms and cabbage in a sauce of sake, mirin, dashi and soy.
400g $22.001 Serve
This classic Italian sauce takes its spiciness from black pepper and dried chiles and its depth of flavour from pancetta and red wine.
From $19.00
Pork, cider, apples and sage is a classic flavour combination for a reason, with both sweet and salty notes. It’s a real winner.
From $14.00
So elegant. So comforting. So creamy. So gorgeous. So velvety. So sophisticated. So delicious. So lap up this classy soup and put your feet up.
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
From $32.00
Layers of slowly cooked bolognese ragu, Tilba dairy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
Small $19.001 Serve
A family favourite that's sure to bring back memories - cooked from scratch with juicy apricots and no nasty preservatives - just like Mum used to make. :-) One chicken maryland per serve.