Spicy and piquant pork vindaloo adorns tables in Indian Catholic homes especially in Goa over feast days and lazy Sundays. It's the dish that the Portuguese left them with hundreds of years ago. Our version is a milder version but with the same flaky pork meat, capped with delicious soft fat that has soaked in all the tart and spicy goodness of the special masala! Served with Peas pulao(Peas rice), it is the stuff that will make you a devotee!

This spiced roasted pumpkin with pickled carrots and romesco sauce is a great starter! The flavour combinations in this vegetarian dish are impressive - a hint of smokiness, nutty tones, sweet pops, saltiness and acidity, just delicious! Paired with the beautiful chewy texture from the farro, the bold-zippy romesco sauce and melt-in-your-mouth pumpkin, will have you going back for more with every bite!

This spiced-up Moroccan chicken version really delivers. Although not cooked in the traditional Tagine cookware, it is the same delicious slow-cooked, succulent, stew-like dish. Spiced chicken with prunes, chickpeas and almonds, it makes a delicious and comforting meal served with cous cous!

This spiced roasted pumpkin with pickled carrots and romesco sauce is a great starter! The flavour combinations in this vegetarian dish are impressive - a hint of smokiness, nutty tones, sweet pops, saltiness and acidity, just delicious! Paired with the beautiful chewy texture from the farro, the bold-zippy romesco sauce and melt-in-your-mouth pumpkin, will have you going back for more with every bite!

Spicy and piquant pork vindaloo adorns tables in Indian Catholic homes especially in Goa over feast days and lazy Sundays. It's the dish that the Portuguese left them with hundreds of years ago. Our version is a milder version but with the same flaky pork meat, capped with delicious soft fat that has soaked in all the tart and spicy goodness of the special masala! It is the stuff that will make you a devotee! Just cook your own rice to serve on the side.

**Two serve includes cous cous*** ***Family serve of 4 does not include cous cous*** This spiced-up Moroccan chicken version really delivers. Although not cooked in the traditional Tagine cookware, it is the same delicious slow-cooked, succulent, stew-like dish. Spiced chicken with prunes, chickpeas and almonds, it makes a delicious and comforting meal served with cous cous!

This crispy roast chicken with seasonal vegetables and garlic potatoes looks impressive, tastes amazing, and only requires 15-20 minutes to heat in the oven. Lemon, garlic, and a flavourful Salsa Verde & Chicken gravy pair beautifully with this juicy meat and the beautiful golden brown exterior.

A popular starter on any Thai restaurant's menu! Marinated chicken with a peanut sauce and then grilled on high to char the edges! Served with pickled cucumber and a nutty sauce. It's so good, you'll not want to share it!

The freshest, plumpest restaurant quality Oysters, can now be enjoyed at home. Sourced through Bangalow-based Shucks, delivered in bio pack trays with lids, we transport them in chiller boxes, giving you the confidence of knowing that your oysters will still be in peak condition when delivered to you. Add a mignonette sauce with lemon wedges for $2.00 for the perfect pairing!

Mignonette sauce is a dressing consisting of shallots or red onions cut into very small dices (brunoise) and mixed with a red wine or chardonnay vinegar and cracked black pepper. Perfect accompaniment for fresh oysters

Our Gourmet Cheese Box features four of Australia's award winning cheeses (Maffra Cheddar, White Cow Brie, Tarwin Blue and Meredith's Goats Cheese) served with quince paste, olives, nuts, crackers and other traditional condiments, it is the perfect gift or weekend treat for friends and family (serves 2-4 people)

Our Gourmet Charcuterie & Cheese Box features three of Australia's award winning cheeses (Maffra Cheddar, White Cow Brie, and Tarwin Blue) along with chorizo, Prosciutto, Sopressa salami, Cornichons, Olives, Quince paste, Muscatels, nuts & dried fruit, best enjoyed with Crackers and grissini (Gluten free option available on request) This box makes the perfect gift or weekend treat for friends and family (serves 2-4 people)

This sourdough baguette has a crunchy crust, an open, airy crumb, and lots and lots of flavour. Accompanied with salted butter, this French style baguette can be enjoyed plain or slathered with butter.

Packed with roasted spiced cauliflower, pumpkin spinach and chickpeas this quinoa salad is a power pack of vegetables and protein. Tossed in a delicious green tahini dressing and topped with pepitas and fresh mint. It's a nourishing vegan salad or side dish.

This risoni pasta salad with roast pumpkin, peppers, succulent roasted peri-peri style chicken, fresh herbs, is tossed in a lemony-zesty vinaigrette, garnished with fresh parsley and topped with Persian feta cheese, making it a delicious and filling lunch or light dinner. Great option for a packed lunch too as It can be enjoyed cold or warm

Grilled beef, medium cooked and sliced, tossed with salad leaves, fresh mint and coriander in a classic Thai dressing that is hot, sour and tangy. No mayo, no cream, no cheese, and way less oil. Just beautiful fresh Asian flavours!

Delight in a taste of sunshine with our individual lemon tart dessert, each one a masterpiece of tangy sweetness and buttery crust. Served with a colourful array of fresh, plump berries, this dessert is a refreshing and delectable conclusion to your meal. Indulge in the perfect balance of citrusy brightness and the natural sweetness of berries for a truly delightful culinary experience.

No, it tastes nothing like what is served at the pub. It is low in sugar – high in taste, you won’t be accosted by sugar and artificial flavouring. Rather a subtle, refreshing and thirst quenching liquid gold that will hit the spot on a warm summers day. The Organic Drink Co's signature Lemon Lime Bitters, brewed naturally from local organic products. Guaranteed real flavour made from real ingredients - your taste buds will thank you! Organic . Sustainable . Ethical No Preservatives . No Additives . Low in Sugar

The flavour of this iconic beverage is likened to the style made by grandma underneath the house. You know, the ones where the bottles would occasionally explode. Home-brewed, home-grown, natural and fresh. But OMG delicious! We take out the risk factor and give you the refreshment. The Organic Drink Co's signature Ginger Beer, brewed naturally from local organic products. Guaranteed real flavour made from real ingredients - your taste buds will thank you!

Awarded a Gold Medal at the Royal Hobart Fine Food Show, this gourmet muesli is preservative free and baked in our Byron Bay bakehouse, powered by the sun. Savour the rich crunchy texture of wholesome Australian oats and barley, three delicious brans, natural currants and sultanas from the Barossa Valley and succulent antioxidant rich cranberries. All of this, together with the magical taste of our own macadamia nuts, lightly toasted with Australian Bush honey and healthy first cold pressed macadamia oil, makes the perfect healthy toasted muesli! Our macadamia muesli is blended using sustainably sourced, natural ingredients. The end result is a non-GMO, preservative free toasted muesli, made locally in Byron Bay!

This oven baked gluten free muesli combines the rich, crunchy texture of macadamias with protein rich quinoa and Australian gluten free grains & brans. These are lightly toasted with Australian bush honey and just a touch of our premium macadamia oil. We then add beautiful Tasmanian apples plus apricots, natural currants and sultanas from Australia's finest fruit growing regions.

Start your day with a smile and a spring in your step with this fabulous looking, delicious tasting crunchy Gluten Free Granola. Our oven baked granola is a sensational mix of coconut flakes and raw cacao dusted rice puffs. We have then combined this with protein rich Australian organic milled golden flaxseed, almonds and pecans. This delicious crunchy granola is oven baked with just a touch of macadamia oil – and the result is a the taste reminiscent of a childhood favourite!

Awarded a Gold Medal at the Royal Hobart show, Brookfarm Wild Berry Granola is wildly delicious and rich in Australian grains and flavour. It includes tart cherries and blueberries, oven roasted premium nuts with just a touch of maple and Australian

The best coffee you'll ever have at home. Chocolate, hazelnut, dark berries and citrus. Honeycomb when combined with milk. 250g of Niccolo's house blend, ground and ready to brew. Suitable for home brewing methods, including stovetop and french press. Vacuum sealed post roast for freshness. This coffee is perfectly enjoyed with any choice of milk, whilst also maintaining a strong, vibrant presence when served black. For Espresso, a rich and earthly crema is held atop a charismatic and distinctive body. Brazil, Guatemala, Ethiopia, Timor & India

Niccolo’s signature house blend defines modern Melbourne. The classic Italian reimagined. A coffee with chocolate and hazelnut notes, and a floral aroma on the front palate. Citrus and dark berries on the back. Sweet honeycomb flavours when combined with milk. A medium roast that you'll fall in love with. Niccolo's house blend is enjoyed perfectly with any choice of milk, while maintaining a strong, vibrant presence served black. A rich and earthly crema, held atop a charismatic and distinctive body of espresso. If you've been to a cafe serving Niccolo coffee, this will be the coffee you've enjoyed before. Brazil, Guatemala, Ethiopia, India & Timor

The rich flavour of roasted garlic perfectly matches the Olive oil and can be used in every dish in the Kitchen. This oil is for garlic lovers, drizzle it over salads, potatoes, fish or meat

Deliciously thick and rich, our caramelised balsamic vinegar is perfect as a dressing when combined with our extra virgin olive oils or dipped with crusty bread

Rich, earthy flavours of truffle gives this olive oil that decadent touch. Truffle olive oil is great with any mushroom dish, pasta or risotto. Try drizzled over your favourite potato dish to enhance the exquisite flavour of truffles.

A delightful and versatile olive oil with the zesty taste and smell of fresh lemons

Sweet, rich and fruity this vinegar pleases anyone with a little sweet tooth. The fig adds a great depth of flavour that works with desserts, meat and salads.

You can almost taste the salty air in our AWARD WINNING · salt & seed · crackers. Enjoy them naked or alongside cheeses, dips, spreads and platters. Ingredients - Wheat flour, olive oil, seeds (41%) [linseed, pumpkin, sesame, sunflower], rolled oats, salt (1%), raising agents (450, 500), rosemary extract.

Not too hot … but just right! The hint of chilli in our · paprika & chilli · crackers matches well with guacamole, tzatziki dip or hummus as well as cheeses like ricotta and cheddar. Ingredients - Wheat flour, olive oil, seeds (41%) [linseed, pumpkin, sesame, sunflower], rolled oats, salt (1%), raising agents (450, 500), paprika (0.4%), chilli flakes (0.2%), rosemary extract.

The toasty bite of our · rye & caraway · crackers is perfect for your ultimate cheeseboard served alongside hard and soft cheeses, quince paste, nuts, figs and honeycomb. Ingredients - Wheat flour, olive oil, seeds (41%) [linseed, pumpkin, sesame, sunflower], rolled oats, organic rye flour (4%) salt, caraway seed (0.9%), raising agents (450, 500), rosemary extract.

Select your favourite freezer meals! 10 meals for $120. Generous single-servings that microwave in minutes. Perfect for the busy days and no-fuss lunches. All taste and no waste. Limited stock on some items, we do our best to keep the stock level accurate but we may call and offer an alternative as occasionally orders are placed simultaneously. We appreciate your understanding.

Select your favourite freezer meals! 5 meals for $65. Generous single-servings that microwave in minutes. Perfect for the busy days and no-fuss lunches. All taste and no waste. Limited stock on some items, we do our best to keep the stock level accurate but we may call and offer an alternative as occasionally orders are placed simultaneously. We appreciate your understanding.

Think of a good British marmalade but with a twist of ginger in the mix. This adds a spicy after tone. Can be used simply on a slice of toast or try adding to a traditional Ploughman’s lunch. IIngredients: Oranges, sugar, ginger, lemon, pectin.

Serve on top of hot porridge or simply as a classic jam and butter sandwich. Excellent with homemade muffins too. Kids love this jam. Ingredients: Strawberries, sugar, black pepper, lemon, pectin Strawberries, Blueberries, Blackberries, Raspberries, sugar, lemon, pectin

A delicious mix of summer berries. Perfect for homemade scones with fresh cream. Or try adding a big spoon to a cup of vanilla yogurt, mixed together. Voila. Afternoon snack sorted. Strawberries, Blueberries, Blackberries, Raspberries, sugar, lemon, pectin

A pure intense raspberry jam. Best served with lashings of butter on a thick slice of sourdough toast. Or can be served with so many options, our favourite is definitely the toast! Ingredients - Raspberries, sugar, lemon, pectin

It is the ultimate comfort food made with chunky pieces of fish, leeks, peas, and aromatic fresh herbs in a creamy white sauce, topped with fluffy and cheesy mashed potatoes. Pre-baked, all you need to do is remove the film and heat for 20 – 30 minutes fresh or 60-70 minutes from frozen.