cook logo

Truffled Mushroom and Whipped Ricotta Lasagne Slice

Rich, earthy mushrooms sautéed with a splash of Marsala wine and fresh thyme are layered with silky whipped ricotta and sheets of pasta, all brought together with a hint of truffle for an irresistible depth of flavour. This vegetarian slice is comforting, elegant, and utterly satisfying.

ContainsGluten, Wheat, Egg, Milk

Small1-2 Serves

$18.50

Ingredients

MIlk, Lasagne Sheets (Wheat, Egg), Mushrooms, Garlic, Onion, Butter (Milk), Mozzarella (Milk), Marsala wine, Thyme, Ricotta (Milk), Sage, truffle oil

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Remove film and Microwave for 2-3 mins. Further time may be required if frozen.

1