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Potato Gnocchi with Blue Cheese Sauce & Pine nuts

Bringing the taste of Italy to your dinner table with these pillowy, potato gnocchi. Tossed in a decadent blue cheese-white wine sauce and wilted spinach, you will have a new family favourite!

ContainsGluten, Wheat, Milk, Pine nut

Sizes

Ingredients

Spinach, Parmesan (Milk), Garlic, Gnochhi (Wheat), Tarwin Blue cheese (Milk), Cream (Milk), Onion, White Wine, Olive Oil, Parsley, Salt, Pepper, Pine nuts

CONTAINS: Gluten, Wheat, Milk, Pine nut.

Preparation and storage notes

Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.

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Potato Gnocchi with Blue Cheese Sauce & Pine nuts - Dinner Is Served - Dinner Is Served | Cookaborough