Pan fried salmon fillet, mashed potato, asparagus and lemon cream sauce
Satisfy your cravings with our Pan-Fried Salmon dish, featuring a succulent fillet of salmon expertly pan-seared to crispy perfection. Paired with creamy mashed potatoes, tender asparagus spears, and a velvety lemon cream sauce, this dish is a harmonious blend of flavours and textures that will delight your palate. The freshness of the salmon, the richness of the mashed potatoes, and the brightness of the lemon cream sauce come together to create a truly memorable dining experience.
Ingredients
Cream, Potato, asparagus, salmon, Parsley, Salt, Pepper, lemon juice, Garlic, Olive Oil.
Preparation and storage notes
Pierce film and microwave for 2-3 minutes or until piping hot. Microwave for further 2-3 minutes if frozen.