Menu - 28th Feb to 28th March
Meals to help make life a little easier in the kitchen!
Mains
Classic breadcrumbed chicken breast, golden-fried until perfectly crispy We use quality Kosher meat
Classic quinoa crumbed chicken breast, golden-fried until perfectly crispy We use quality Kosher meat
Seasoned ground beef baked in tomato and oregano to perfection We use quality Kosher meat
Tender beef slow-cooked in a rich tomato sauce, a family tradition We use quality Kosher meat
Fresh hake fillets in golden breadcrumbs, baked until flaky
Fresh hake fillets in crumbed in golden quinoa, baked until flaky
Slow-cooked minced beef topped with hearty mashed potatoes, pure comfort We use quality Kosher meat
Layers of pasta, roasted vegetables, and rich tomato sauce with herbs
Layered Mediterranean casserole with eggplant, potatoes, and spices
Sides
Golden-brown potato wedges with crispy exteriors and fluffy centers
Potato, sweet potato, carrots and beetroot seasoned and roasted in olive oil
Fragrant basmati rice with aromatic turmeric, green peas and seasoning
Pie crust filled with seasonal vegetables and herbs in a savory whisked egg custard
Classic crispy potato pancakes, handmade with onions and traditional seasonings
Crispy chickpea balls with fresh herbs and Middle Eastern spices
Seasoned white fish, hand-shaped and lightly fried until perfectly crisp
Delicate crepes filled with sweet farmer's cheese and raisins, golden-fried and heavenly
Fresh Salads
Crisp shredded cabbage and carrot in tangy mayonnaise
Diced cucumbers and tomatoes, and with lemon and olive oil, fresh and simple
Roasted cauliflower with quinoa, chickpeas, spinach, cranberries and roasted almonds
Sweet roasted beets with peppery rocket and crumbled feta, topped with walnuts
Hearty blend of potatoes, carrots, and peas in creamy mayonnaise, a family favorite
Mix of brined crisp pickles and Mediterranean olives
House-made sweet and tangy cabbage, a vibrant addition to any meal
Soups
The classic "Jewish penicillin" - golden broth carrot and fresh herbs We use quality Kosher meat
Chef's daily inspiration, simmered to perfection with seasonal ingredients
Hand-folded dumplings filled with seasoned meat. Perfect addition to our chicken soup broth We use quality Kosher meat
Deli Spreads / Dips
Farm-fresh eggs mixed with creamy mayonnaise
Tender roasted chicken mixed with creamy mayonnaise We use quality Kosher meat
Traditional Jewish delicacy made with caramelized onions and schmaltz We use quality Kosher meat
Premium tuna mixed with crisp capsicum and olives in mayonnaise
Sweet roasted beets grated and mixed with toasted walnuts in mayonnaise
Roasted eggplant and sweet peppers marinated in Mediterranean herbs
Smoky roasted eggplant with tahini and seasoning, our take on traditional baba ganoush
Velvety chickpea spread with olive oil and paprika, a Middle Eastern classic made fresh daily
Creamy ground sesame paste blended with lemon and parsley, perfect for dipping or spreading
Silky Mediterranean yogurt cheese with a tangy twist, drizzled with olive oil and za'atar