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Creamy Tomato, Chorizo Penne Bake

Spanish chorizo cooked with onion, garlic, capsicum, tomato and cream. This penne bake is finished with parmesan and mozzarella and is perfect served with a salad or vegetables.

ContainsGluten, Wheat, Milk

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Ingredients

Tomato passata, Penne pasta (Wheat), Chorizo, Green capsicum, Red capsicum, Mozzarella (Milk), Cream (Milk), Onion, Baby spinach, Cherry tomatoes, Chicken stock, Parmesan (Milk), Extra virgin olive oil, Tomato paste, Garlic, Salt, Pepper, Parsley, Oregano

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Defrost in fridge overnight. Remove lid and place in a 170 degree oven for 34-45 minutes or until heated through.

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