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2 Pies $19.502 Serves
18 hour slow cooked beef brisket is what makes these pies so special. The meat is so tender and the flavour is perfect with the seasonal mushrooms. Just pop them in the oven from frozen and while they are cooking whip up some mash potato and steam vegetables.
Medium $36.002 Serves
Roasted Sweet Potato, with green beans and chickpeas is a delicious combination for this yellow curry. It has home grown sweet potatoes, fresh lime and chillies and Kaffir lime leaves from our Kitchen Garden and is perfect served with jasmine or brown rice.
From $18.50
Spanish chorizo cooked with onion, garlic, capsicum, tomato and cream. This penne bake is finished with parmesan and mozzarella and is perfect served with a salad or vegetables.
2 Pies $19.502 Pies
Our Moroccan Lamb and Potato Pies are delicious and so easy and versatile. Just take them out of the freezer and pop them straight in the oven. They are beautiful with mashed potato and steamed veggies.
From $19.00
Our Beef Cottage Pie is perfect for the winter months. We use fresh herbs from our Kitchen Garden and it is finished with a delicious creamy mash potato. Just pop it in the oven and serve with steamed veggies or a garden salad.
From $18.50
Our Roasted Vegetable Lasagne is so tasty and delicious. It's packed full of seasonal veggies which are layered between béchamel sauce and lasagne sheets. It's finished with parmesan cheese and mozzarella. Serve it with a garden salad and it's the perfect meal.
From $18.50
Using free range chicken, seasonal mushrooms and leeks. This pasta bake is creamy and delicious. We also pick fresh thyme from our kitchen garden and the dish is finished with mozzarella and parmesan. Just pop it in the oven to bake.
From $19.00
Our Shephards Pie is packed full of flavour and the creamy mash topping with homegrown chives completes the dish. It's so easy, just pop it in the oven and heat until golden on top. Serve with a salad or steamed veggies.
From $18.50
Slow cooked Beef Brisket Ragu with Penne and Parmesan. This pasta dish is packed with flavour, the beef brisket has been slow cooked for 18 hours and the ragu sauce is blended and mixed through the pasta. It is finished with shaved parmesan.
Single $7.501 Serve
This light and buttery Rhubarb and sour cream cake is a little treat that is perfect for morning or afternoon tea. We use our Rhubarb from the Kitchen Garden and our delicious free range eggs.
500g $21.508 Serves
What great way to start the day with our delicious homemade crunchy Macadamia and Maple Granola. It is full of macadamia nuts and seeds, with the maple syrup and almond oil adding the perfect flavour to the mix. Serve with yoghurt and seasonal fruit.
From $7.50
Our Seasonal Roast Pumpkin, Potato and Leek Soup is packed full of flavour. We use Jap pumpkins and homegrown chives and this soup is perfect served with some crusty bread.
300ml $7.501 Jar
Seasonal homegrown cucumbers, sea salt, vinegar and a variety of spicers make these cucumber pickles so tasty and the perfect accompaniment to serve with cheese or to put on a hamburger.
From $7.50
Roasting Carrots with cumin, olive oil, salt and pepper is the first step to making this delicious soup. We then add it to our homemade veggie stock with chickpeas, tahini and lemon juice. Serve it with some crusty bread and it's perfect for the cooler nights.
2 Pies $19.502 Serves
18 hour slow cooked beef brisket is what makes these pies so special. The meat is so tender and the flavour is perfect with the seasonal mushrooms. Just pop them in the oven from frozen and while they are cooking whip up some mash potato and steam vegetables.
Medium $36.002 Serves
Roasted Sweet Potato, with green beans and chickpeas is a delicious combination for this yellow curry. It has home grown sweet potatoes, fresh lime and chillies and Kaffir lime leaves from our Kitchen Garden and is perfect served with jasmine or brown rice.
From $18.50
Spanish chorizo cooked with onion, garlic, capsicum, tomato and cream. This penne bake is finished with parmesan and mozzarella and is perfect served with a salad or vegetables.
2 Pies $19.502 Pies
Our Moroccan Lamb and Potato Pies are delicious and so easy and versatile. Just take them out of the freezer and pop them straight in the oven. They are beautiful with mashed potato and steamed veggies.
From $19.00
Our Beef Cottage Pie is perfect for the winter months. We use fresh herbs from our Kitchen Garden and it is finished with a delicious creamy mash potato. Just pop it in the oven and serve with steamed veggies or a garden salad.
From $18.50
Our Roasted Vegetable Lasagne is so tasty and delicious. It's packed full of seasonal veggies which are layered between béchamel sauce and lasagne sheets. It's finished with parmesan cheese and mozzarella. Serve it with a garden salad and it's the perfect meal.
From $18.50
Using free range chicken, seasonal mushrooms and leeks. This pasta bake is creamy and delicious. We also pick fresh thyme from our kitchen garden and the dish is finished with mozzarella and parmesan. Just pop it in the oven to bake.
From $19.00
Our Shephards Pie is packed full of flavour and the creamy mash topping with homegrown chives completes the dish. It's so easy, just pop it in the oven and heat until golden on top. Serve with a salad or steamed veggies.
From $18.50
Slow cooked Beef Brisket Ragu with Penne and Parmesan. This pasta dish is packed with flavour, the beef brisket has been slow cooked for 18 hours and the ragu sauce is blended and mixed through the pasta. It is finished with shaved parmesan.
Single $7.501 Serve
This light and buttery Rhubarb and sour cream cake is a little treat that is perfect for morning or afternoon tea. We use our Rhubarb from the Kitchen Garden and our delicious free range eggs.
500g $21.508 Serves
What great way to start the day with our delicious homemade crunchy Macadamia and Maple Granola. It is full of macadamia nuts and seeds, with the maple syrup and almond oil adding the perfect flavour to the mix. Serve with yoghurt and seasonal fruit.
From $7.50
Our Seasonal Roast Pumpkin, Potato and Leek Soup is packed full of flavour. We use Jap pumpkins and homegrown chives and this soup is perfect served with some crusty bread.
300ml $7.501 Jar
Seasonal homegrown cucumbers, sea salt, vinegar and a variety of spicers make these cucumber pickles so tasty and the perfect accompaniment to serve with cheese or to put on a hamburger.
From $7.50
Roasting Carrots with cumin, olive oil, salt and pepper is the first step to making this delicious soup. We then add it to our homemade veggie stock with chickpeas, tahini and lemon juice. Serve it with some crusty bread and it's perfect for the cooler nights.