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Moroccan Crumbed Chicken Tenders with Yoghurt

Moroccan-spiced crumbed chicken tenders served with a yoghurt dip.

ContainsGluten, Wheat, Egg, Milk

Sizes

Ingredients

Chicken Tenders, Greek Yoghurt (Milk), Bread Crumbs (Wheat), Egg, Large, 50gm, Flour (Wheat), lemon juice, Moroccan Seasoning, Lemon zest

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

HEATING INSTRUCTIONS - Remove from container and reheat for 10-12 minutes in a moderate oven or until warmed through. Serve with lemon yoghurt.
KEEP REFRIGERATED and use within 5 days of receiving. Can also be microwaved for 2 minutes on medium.

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Moroccan Crumbed Chicken Tenders with Yoghurt - Cirka Catering - Cirka Catering | Cookaborough