cook logo

Pumpkin Pie

A traditional special occasion dessert pie. A flaky crust filled with spiced pumpkin-based velvety smooth custard. A favourite for holidays, Sunday dinners or 'treat-yourself' dessert. Pairs well with fresh whipped cream.

ContainsGluten, Wheat, Egg, Milk

Large8 Serves

$39.00

Ingredients

Pumpkin filling [Pumpkin purée, Evaporated milk, Eggs, Milk, Dark brown sugar, White sugar], Standard Pastry [Flour (Wheat), Water, Vegetable shortening 2 in 1, Coconut oil, Salt], Pumpkin spice mix [Cinnamon, Nutmeg, Ginger, Allspice]

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

METHOD
Mix pumpkin mix with dry then partially beaten eggs. Add wet. Pour in base.

1