Blueberry Pie with Streusel Topping (GF)
Vegan
Gluten free
A blueberry delight! Flaky pie crust packed with Australian blueberries in a subtle spiced syrup with a crunchy sweet streusel topping. Available seasonally.
Allergens -
Gluten, Wheat.
Ingredients
Nuttelex, Blueberries, Cinnamon, Brown sugar, White sugar, Maize flour, Lemon juice, Pastry (GF), Salt, Mace.