Coconut Cream Pie
A slow-cooked creamy custard pie flavoured with real vanilla beans in a flakey crust and topped with whipped cream. Great as a summer treat or any time.
Allergens -
Gluten, Wheat, Egg, Milk.
Ingredients
Whole egg, Plain flour, Unsalted butter, Maize flour, Iodised salt, Evaporated milk, Vanilla, Vegetable shortening 2 in 1, Whipped cream, Icing sugar, Shredded coconut.