Coconut Cream Pie (GF)
Gluten free
A slow-cooked creamy custard pie flavoured with real vanilla beans in a flakey crust and topped with whipped cream. Great as a summer treat or any time.
Allergens -
Egg, Milk.
Ingredients
Whole egg, Unsalted butter, Iodised salt, Maize flour (GF), Evaporated milk, Vanilla, Vegetable shortening 2 in 1, Whipped cream, Icing sugar, Shredded coconut, Plain flour (GF).