Why Chefs and Artisans use Cookaborough
Turn your passion into a business and build something flexible, sustainable and predictable without high fees or overheads.
The small (clever) batch method has you fulfilling pre-orders once a week, every week, direct to signed-up customers.
Low infrastructure costs, no insurance (we cover it), efficient use of staffing, kitchen time and deliveries.
Enjoy the freedom to curate your menu offering every week, and share the ‘why’ directly with your customers.
Customers increasingly love to order locally made artisan food direct from those that make it.
PREDICTABLE, CONSISTENT AND SCALABLE.
Put your passion to work
You are creative people, often looking for new ways to share your talent and passion. Nothing can replace the buzz of restaurant service, or owning a bricks and mortar store for your goods, but traditional models are delicate and increasingly disrupted.
Meanwhile, households are searching for convenient, quality meals made from local food professionals that break up the monotony of their busy week, bring them closer to people making quality produce and solve their dinner dilemma. Your talent and creativity can be put to good use servicing this demand.
Do it all in one place with Cookaborough
Clever features that are easy to use, all in one place. Let’s walk you through the tools that can power your business and put you in control.
View, manage and maintain your customer database with insights to grow your business.
It’s easy to get startedEnquire now