Grissini
Gluten free
Egg free
Soy free
Dairy free
Nut free
Nibble it or dip it, grissini is an excellent, crisp accompaniment to your meal or antipasto. Or you can simply enjoy it as a snack. Crisp sticks of millet-based dough topped with toasted sesame and salt flakes.
Allergens -
Sesame.
Ingredients
Water, Millet flour, Tapioca starch, Psyllium Husk, Sourdough starter culture - gluten-free, Extra virgin olive oil, Sesame seed, Sea salt (Tasmanian).