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Spring Lamb with rosemary casserole

This Spring Lamb is a fresh and perfect for an easy meal add a green salad and Black Cockatoo bread. Slowly cooked Lamb with rosemary add some mint jelly

Medium2 Serves

$42.00

Dietaries

Gluten free
Dairy free
Egg free
No added gluten
Nut free
Soy free

Ingredients

Lamb, Oil,olive, Rosemary,freshh, Confit garlic, Mint, Black pepper, Salt flakes

Preparation and storage notes

Defrost and Heat Gently until hot. Serve with crusty bread, green salad. Add some pickled cucumber and fresh mint or a dollop of Greek yoghurt

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