Bread and Butter Pudding (frozen)
Add softly whipped cream or vanilla gelati to serve.
Allergens -
Gluten, Wheat, Egg, Milk, Walnut.
Ingredients
Bread sourdough, Cream, Butter, Eggs, Cinnamon, Cloves, Star anise, Vanilla, Walnuts, Sultana.
Preparation and storage notes
Defrost and reheat in the oven at 160C for about 30 minutes. Check with a knife to ensure warm in the middle.