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Ricotta Gnocchi GLUTEN FREE

Our gluten free handmade gnocchi is light and super easy to cook. Dinner in a flash!

ContainsEgg, Milk

Medium3 Serves

$18.00

Dietaries

Gluten free
Vegetarian
No onion or garlic

Preparation and storage notes

Keep Frozen. Cook in boiling water for 6-7 minutes. Toss with your favourite sauce!

Ingredients

Ricotta (Milk), Plain flour (GF), Grated parmesan (Milk), Eggs, Nutmeg ground

CONTAINS: Egg, Milk.

Nutritional information

Serving 170gPer servePer 100g
Energy1576 kJ
377 Cal
927 kJ
222 Cal
Protein24 g14 g
Fat, total16 g10 g
Saturated10 g6 g
Carbohydrates31 g18 g
Sugars3 g2 g
Sodium498 mg293 mg
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