Lamb Balti Meatballs
Gluten free
Nut free
Dairy free
Egg free
Juicy, plump, lamb meatballs are deliciously seasoned with garam masala, then simmered in a fragrant Indian coconut curry gravy. Serve with basmati rice.
Allergens -
No allergens present
Ingredients
Lamb mince, Coconut milk, Tomatoes, Brown onion, Canola oil, Ginger, Garlic, Garam masala, Salt - pyramid, Brown sugar, Shallots, Mint, Fenugreek leaf, Fennel seeds, Turmeric, Cayenne pepper.
Preparation and storage notes
Heat contents in microwave for 3-4 minutes or until hot throughout. Serve with rice.
Nutritional information
| Serving size: 250g | Per serve | Per 100g |
|---|---|---|
| Energy | 2594.8kJ | 1037.9kJ |
| 620.2Cal | 248.1Cal | |
| Protein | 33.5g | 13.4g |
| Fat, total | 48.2g | 19.3g |
| • saturated | 27.4g | 11g |
| Carbohydrate | 10.8g | 4.3g |
| • sugars | 9.1g | 3.7g |
| Sodium | 1099mg | 439.6mg |