Low stock
FROZEN Tender Cantonese Braised Beef
Nut free
Dairy free
Egg free
Slow-cooked for 3 hours and loaded with flavour, this beef dish has fast become one of our favourite dishes.
Allergens -
Gluten, Wheat, Mollusc, Soy, Sesame.
Ingredients
Chuck steak, Daikon, Water, Brown onion, Carrots, Oranges, Hoi sin sauce, Ginger, Chinese shaoxing wine, Soy sauce, Coriander, Canola oil, Oyster sauce, Brown sugar, Cornflour, Salt flakes, Garlic, Spring onion, Sesame oil, Star anise, Black pepper, Cinnamon stick, Bay leaves.
Preparation and storage notes
Thaw fully. Heat contents in the microwave for 3-4 minutes or until hot throughout
Nutritional information
Serving size: 300g | Per serve | Per 100g |
---|---|---|
Energy | 1185.1kJ | 395kJ |
283.2Cal | 94.4Cal | |
Protein | 36.3g | 12.1g |
Fat, total | 9.1g | 3g |
• saturated | 2.1g | 0.7g |
Carbohydrate | 11.4g | 3.8g |
• sugars | 9.3g | 3.1g |
Sodium | 1143.5mg | 381.2mg |