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FROZEN Mediterranean Pasta Bake
Gluten free
Vegetarian
Vegan
Dairy free
Egg free
Pasta baked with Napoli, cherry tomatoes, grilled zucchini, olives, roasted red onion, basil, cashew parmesan, and vegan mozzarella. Good ol' comfort food.
Allergens -
Soy, Cashew.
Ingredients
Napoli, Pasta, dry (GF and Vegan), Red onion, Cherry tomatoes, Zucchini, Vegan mozzarella, Olives split kalamata, Cashew parmesan, Breadcrumbs (GF), Basil.
Preparation and storage notes
Heat covered in hot oven (180-200c) for 20-25 minutes. Uncover and bake for a further 5 minutes or until hot throughout.
Nutritional information
| Serving size: 325g | Per serve | Per 100g |
|---|---|---|
| Energy | 1451.3kJ | 446.5kJ |
| 346.9Cal | 106.7Cal | |
| Protein | 19.1g | 5.9g |
| Fat, total | 8.7g | 2.7g |
| • saturated | 2.3g | 0.7g |
| Carbohydrate | 40.3g | 12.4g |
| • sugars | 19.8g | 6.1g |
| Sodium | 421.7mg | 129.8mg |