Thai Emerald Curry (Plant-based Green Chicken Curry)
Chicken breast from plant protein, green curry paste, coconut milk, pumpkin, eggplant, sweet Thai basil, rice berry whole grain rice.
Allergens -
Gluten, Wheat, Crustacean, Fish, Peanut.
Ingredients
Basil, Chilli, Green curry paste, Coconut cream, Eggplant, Wheat protein, Mixed vegetarian spices, Sugar, Salt, Pumpkin, Palm sugar, Riceberry, Vegetable oil, Kaffir lime leaves.