An oldie but what a goodie, who doesn't love a little bit of sticky date pudding drowned in a butterscotch sauce with extra cream on top? This is a great one to freeze and bring out when needed!

Pea and ham soup combines tender split peas, smoky ham hocks, vegetables, and Farmhouse seasonings. Its comforting smokey taste and hearty texture make it a favorite choice for many during colder months or whenever a warm and nourishing dish is desired. Always love the smell of this soup as it brings back childhood memories of Mum making it on the old wood stove top. ---------------------------------------------------- Small 400mL: Serves 1 adults Medium: 1200mL Serves 4 adults Large: 2500mL Serves 8 adults ---------------------------------------------------- To reheat, open stand-up pouch, place it in microwave, heat it on high until steaming hot. Allow to stand 2mins before serving. Contents may be hot. Alternatively place contents in a saucepan on the stovetop, bring to a simmer for 5 mins, and allow to stand 2 mins before serving. Don't forget to stir!

Carrots and Honey are a match made in heaven and pair really well with the taste of tahini and fresh thyme from the farmhouse garden. Add some crusty bread and you will have dinner on the table in no time.

Lamb and mint are the perfect matches. We cook our lamb shoulder overnight so the meat just falls apart in your mouth. Add in grains and pulses that soak up all the middle eastern flavours, and it becomes a very filling meal that makes you feel so very comforted. You won't want to share it with anyone.

Umami in a bowl, tenderly cooked chicken covered in an amazing sticky, sweet, salty, sour sweet sauce that is soaked up into the white rice. Roasted pumpkin in sesame and some greens on the side make this a complete meal. Enjoy! Request in comments when ordering no onion/garlic if required. We use Farmhouse roasted garlic oil for the steamed vegetables. To re-heat, best results use the microwave. Crack tray lid and heat on high until steaming hot, allow to stand 2 mins before serving.

There’s just something about a cozy braised meat served with roasted vegetables that is perfect for a Winter meal. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Curried Sausages, an iconic Australian dish. It is one of our most classic dishes and a real comfort food. It's known for its hearty and flavourful combination of sausages, (we use gluten-free beef cooked) carrots, and peas in a rich and aromatic curry sauce. Paired with white rice or mash to soak up the juices. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

Indulge in the comfort of our Creamy Chicken Alfredo, a farmhouse classic that combines tender, pan-seared chicken with silky fettuccine pasta. Tossed in a rich, velvety Alfredo sauce made with real cream, garlic, and Parmesan cheese, this dish is hearty and full of flavor. Finished with a sprinkle of fresh parsley, it’s a wholesome and satisfying meal perfect for any occasion. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Umami in a bowl, tenderly cooked chicken covered in an amazing sticky, sweet, salty, sour sweet sauce that is soaked up into the white rice. Roasted pumpkin in sesame and some greens on the side make this a complete meal. Enjoy! Request in comments when ordering no onion/garlic if required. We use Farmhouse roasted garlic oil for the steamed vegetables. To re-heat, best results use the microwave. Crack tray lid and heat on high until steaming hot, allow to stand 2 mins before serving.

There’s just something about a cozy braised meat served with roasted vegetables that is perfect for a mid-week meal. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Curried Sausages, an iconic Australian dish. It is one of our most classic dishes and a real comfort food. It's known for its hearty and flavourful combination of sausages, (we use gluten-free beef cooked) carrots, and peas in a rich and aromatic curry sauce. Paired with white rice or mash to soak up the juices. Small: Approx 250g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

Indulge in the comfort of our Creamy Chicken Alfredo, a farmhouse classic that combines tender, pan-seared chicken with silky fettuccine pasta. Tossed in a rich, velvety Alfredo sauce made with real cream, garlic, and Parmesan cheese, this dish is hearty and full of flavor. Finished with a sprinkle of fresh parsley, it’s a wholesome and satisfying meal perfect for any occasion. Small: Approx 250g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

AKA TikTok Pasta-This is so, so, so good, and surprisingly it freezes really well too. And yes, it really is a recipe taken from TikTok, we are pretty cool here in the farmhouse, at least I can spell TikTok now!!!! Don't know what Gochujang is, well it is a bit spicy, a bit funky, salty and deeply savoury. Gochujang traditionally also gets its gentle sweetness from its fermentation process, which takes place over several years and sees the starches in the rice convert to sugars. So, so yummy! Small: 250-300g serves 1 adult Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

A Chinese favorite, oven-baked tofu tossed in a savory, sweet, and slightly spicy sauce with crisp-tender broccoli, then topped with toasty sesame seeds, scallions, and steamed white rice. Enjoy! Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

AKA TikTok Pasta-This is so, so, so good, and surprisingly it freezes really well too. And yes, it really is a recipe taken from TikTok, we are pretty cool here in the farmhouse, at least I can spell TikTok now!!!! Don't know what Gochujang is, well it is a bit spicy, a bit funky, salty and deeply savoury. Gochujang traditionally also gets its gentle sweetness from its fermentation process, which takes place over several years and sees the starches in the rice convert to sugars. So, so yummy! Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot

A Chinese favorite, oven-baked tofu tossed in a savory, sweet, and slightly spicy sauce with crisp-tender broccoli, then topped with toasty sesame seeds, scallions, and steamed white rice. Enjoy! Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Poppy loves Bolognese, and these need to disappear out of the freezer before they all get eaten. A really versatile 600g (feeds 2-3 with pasta) and 1.2kg (feeds 6 with pasta) of Bolognese sauce, use it in lasagne, Mexican beans, and soft shell tacos, or just good old Spaghetti Bolognese. The ideas can be endless. Preparation, Cooking, and Serving Instructions. Frozen Product, defrost overnight in the fridge. Re-heat only once and consume within 48 hours. Microwave: Open pouch. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Pack: approx 10 mins Medium Pack: approx 15 mins Large Family Pack: approx 20 mins Stovetop: Remove contents from the pouch. Bring to a simmer for 5 mins, allow to stand 2 mins before serving. Enjoy!

Looking to stock up on convenient and tasty food, or just want the option to put your own sides along these tasty little morsels? Pairs well with couscous, white rice, and mashed potato. The delectable creamy tomato-based sauce, flavoured with fresh seasonal herbs from the Farmhouse Garden brings a wonderful depth of taste the whole family will enjoy. An excellent addition to your weekly meal rotation for easy and satisfying meals. Small 600g: Serves 2-3 adults with accompaniments Medium: 1.2kg Serves 4 adults with accompaniments Large: 2.5kg Serves 8 adults with accompaniments Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Open pouch. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Pack: approx 3 mins Medium Pack: approx 5 mins Large Family Pack: approx 15mins Stovetop: Remove contents from the pouch. Bring to a simmer for 5 mins, allow to stand 2 mins before serving.

Our Coconut & Lemongrass Curry Bowl is a fragrant and vibrant dish. The creamy coconut milk base is infused with the fresh, citrusy notes of lemongrass, balanced by a subtle blend of ginger, garlic, and aromatic spices. Filled with tender vegetables or add a protein of your choice, and served over fluffy rice, each bite offers a perfect harmony of rich, creamy, and refreshing flavors with a hint of spice. Small 600g: Serves 2-3 adults with accompaniments Medium: 1.2kg Serves 4 adults with accompaniments Large: 2.5kg Serves 8 adults with accompaniments Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Open pouch. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Pack: approx 3 mins Medium Pack: approx 5 mins Large Family Pack: approx 15mins Stovetop: Remove contents from the pouch. Bring to a simmer for 5 mins, allow to stand 2 mins before serving.

A beloved retro classic, Apricot Chicken brings sweet and savoury together in the most comforting way. Tender chicken pieces are baked in a rich sauce made from juicy apricots, tangy French onion soup mix, and a hint of garlic, creating a sticky, golden glaze. Served with fluffy rice, it’s a nostalgic family favourite that never goes out of style. Small: Approx 250g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. It's a great mid-week meal. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Our in-house beef schnitzel is made from topside steak, tenderised by our wonderful butchers, tossed in flour, egg, and breadcrumbs. It's oven-baked, not fried, and we then add a side of mash and fresh vegetables. It's a great mid-week meal. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Polpettes are Italian bite-size, round-shaped nuggets made of meat, our farmhouse Polpette may be a little larger than bite-size, but we are a farmhouse! Add some streaky bacon into the mix and you end up with tender and moorish balls, gracefully submerged in a creamy rich tomato sauce. The whole family will enjoy it. Teamed with a healthy side of brown rice. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on the model. Small Tray: approx 3 mins Oven: Pre-heat 160c, remove the lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Polpettes are Italian bite-size, round-shaped nuggets made of meat, our farmhouse Polpette may be a little larger than bite-size, but we are a farmhouse! Add some streaky bacon into the mix and you end up with tender and moorish balls, gracefully submerged in a creamy rich tomato sauce. The whole family will enjoy. Teamed with a healthy side of brown rice.

Manicotti is a classic Italian-American dish that consists of crepes, filled with a variety of savoury ingredients. We have included a mixture of ricotta, chicken, shredded mozzarella, Parmesan, eggs, and fresh herbs and spices. Once filled, we lovingly place them in your baking trays, cover them with sauce, and bake until bubbly and golden. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Manicotti is a classic Italian-American dish that consists of crepes, filled with a variety of savoury ingredients. We have included a mixture of ricotta, chicken, shredded mozzarella, Parmesan, eggs, and fresh herbs and spices. Once filled, we lovingly place them in your baking trays, cover them with sauce, and bake until bubbly and golden. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

A real family favourite, we use a leaner mince and allow it to slowly bubble away for hours to fully take in the flavour of our Farmhouse herbs, pack it full of vegetables for the kids and some of us adults too! It's on regular rotation in our household. Freezes really well for those nights when you unexpectantly get home late.

Our Coconut & Lemongrass Curry Bowl is a fragrant and vibrant dish. The creamy coconut milk base is infused with the fresh, citrusy notes of lemongrass, balanced by a subtle blend of ginger, garlic, and aromatic spices. Filled with tender vegetables or add a protein of your choice, and served over fluffy rice, each bite offers a perfect harmony of rich, creamy, and refreshing flavors with a hint of spice. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 2-3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Our Coconut & Lemongrass Curry Bowl is a fragrant and vibrant dish. The creamy coconut milk base is infused with the fresh, citrusy notes of lemongrass, balanced by a subtle blend of ginger, garlic, and aromatic spices. Filled with tender vegetables or add a protein of your choice, and served over fluffy rice, each bite offers a perfect harmony of rich, creamy, and refreshing flavors with a hint of spice. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

A little bit of this and a little bit of that at bargain pricing! Oh, I love a good surprise! Chicken, Beef, Vegetarian, Pork, it is a mystery which one we will choose for you!

A little bit of this and a little bit of that at bargain pricing! Oh, I love a good surprise! It is a mystery which one we will choose for you!

There is nothing more comforting than Bangers & Mash a beloved British dish that consists of sausages (the "bangers") served with mashed potatoes (the "mash"). It's a classic comfort food that's cherished for its simplicity, heartiness, and satisfying flavours! This week I have chosen Gluten Free Red Wine and Herb Beef Sausages teamed with a Caramelised Onion Red Gravy and creamy mashed potato, it's a whole bowl of comfort. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

There is nothing more comforting than Bangers & Mash a beloved British dish that consists of sausages (the "bangers") served with mashed potatoes (the "mash"). It's a classic comfort food that's cherished for its simplicity, heartiness, and satisfying flavours! This week I have chosen Gluten Free Red Wine and Herb Beef Sausages teamed with a Caramelised Onion Red Gravy and creamy mashed potato, it's a whole bowl of comfort. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

An all-around family favourite, take our Farmhouse Beef Ragu, add perfectly cooked pasta, a sprinkle of aged parmesan, and fresh parsley. You can have dinner on the table within 10 mins for all the family to enjoy. Pair it with the Greek green salad and crusty garlic bread. The ultimate comfort meal after a really busy day. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!

Let the flavours of Spain take you on a journey as you savour the tender beef brisket with the colourful rice accompaniment scattered with chorizo, red pepper, a pop of peas, and crunchy spring onions. New to the dish is a traditional Romanesco Sauce made of roasted red pepper, almonds, garlic, olive oil and vinegar. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

Let the flavours of Spain take you on a journey as you savour the tender beef brisket with the colourful rice accompaniment scattered with chorizo, red pepper, a pop of peas, and crunchy spring onions. New to the dish is a traditional Romanesco Sauce made of roasted red pepper, almonds, garlic, olive oil and vinegar. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave.

Spinach and ricotta are always a winning combination in our household and there are few meals more hearty and satisfying than a lasagne with layers of molten tomato sauce complemented by creamy ricotta, parmesan, and mozzarella filling. Topped with a Pangrattato topping to give this dish a wonderful crunch.

Spinach and ricotta are always a winning combination in our household and there are few meals more hearty and satisfying than a lasagne with layers of molten tomato sauce complemented by creamy ricotta, parmesan, and mozzarella filling. Topped with a Pangrattato topping to give this dish a wonderful crunch.

Vegetable Samosa Pie – Everything you love about Samosas…in giant pie form! Oh – and with loads of extra vegetables. It's delicious and rustic. Ready to bake in your oven, request if you would like us to pre-bake it before delivery for you. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Keep Refrigerated/Frozen. For best results use the oven: Pre-heat 180c, remove the tray lid, bake until piping hot and golden on top. Bake Times: Small 25-30mins Medium 30-40mins Large Approx 45mins

Vegetable Samosa Pie – Everything you love about Samosas…in giant pie form! Oh – and with loads of extra vegetables. It's delicious and rustic. Ready to bake in your oven, request if you would like us to pre-bake it before delivery for you. Small: 440g serves 1 adult Medium: 880g serves 2 adults Large: 1.6kg serves 4 adults Keep Refrigerated/Frozen. For best results use the oven: Pre-heat 180c, remove the tray lid, bake until piping hot and golden on top. Bake Times: Small 25-30mins Medium 30-40mins Large Approx 45mins

Keep it plain and simple, gently warm through the oven, slice thickly, and lavish your delectable spread of choice between the layers. My choice would be golden butter with a little sprinkle of sea salt flakes. Enjoy! One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.

There is nothing better than homemade garlic bread, we combine copious amounts of fresh garlic, farmhouse parsley, and golden butter. This little gem is ready for you to pop in the oven and then impatiently wait, but it will be worth it. Team it up with your farmhouse lasagne or soup. One Roll/Loaf will feed 3 adults as a side comfortably. These can be stored in the freezer until required.

I am the veggie queen and I always have a bowl of extra veggies on the farmhouse table, my daughter probably groans when she sees them come out, I know my husband does!!!! A mixed medley of seasonal vegetables in roasted garlic oil.

Creamy Mashed Potato, the secret to the great mashed potato is whipping it! Adding a generous lashing of butter and milk and seasoning to perfection. Sprinkled with Farmhouse home-grown chives. Enjoy.

Potatoes are delivered to your door ready to slip into the oven for one last cook to turn crispy, fluffy, and golden. Fresh rosemary from the farmhouse garden, garlic bulbs, sea salt, and cracked black pepper. Decadent!

Crispy salad leaves, tomato wedges, diced cucumber, olives, and fetta. Vinaigrette comes on the side so your salad remains fresh.