FROZEN THAI RED LENTIL & SPINACH CURRY PACK
Delight in the vibrant flavors of our Thai Red Lentil & Spinach Curry, a harmonious blend of creamy coconut milk, tender red lentils, and fresh spinach. Infused with the aromatic essence of Thai red curry paste, this dish offers a perfect balance of spice and richness. Small 600g: Serves 2-3 adults with accompaniments Medium: 1.2kg Serves 4 adults with accompaniments Large: 2.5kg Serves 8 adults with accompaniments Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Medium Tray: approx 5 mins Large Family Tray: approx 15mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Ingredients
Onion-Brown, Garlic peeled, Ginger, Red curry paste, Vegeta, Coconut milk powder, Baby spinach, Lime powder, Cocount oil.
Preparation and storage notes
Keep Frozen. Open along the top of the pouch. Microwave on high until steaming hot, allow to sit 2 mins before serving. Refer to our website for more detail on reheating.