FROZEN Half Serve Chicken Ricotta & Basil Crepe Manicotti
Manicotti is a classic Italian-American dish that consists of crepes, filled with a variety of savoury ingredients. We have included a mixture of ricotta, chicken, shredded mozzarella, Parmesan, eggs, and fresh herbs and spices. Once filled, we lovingly place them in your baking trays, cover them with sauce, and bake until bubbly and golden. Small: Approx 250-300g Preparation, Cooking, and Serving Instructions. Keep Refrigerated. Can be eaten warm or cold. Microwave: Loosen tray lid. Heat on high until steaming hot, allow to sit 2 mins before serving. Note: Microwave times may vary depending on model. Small Tray: approx 3 mins Oven: Pre-heat 160c, remove lid and cover with foil. Heat through until piping hot (75c and above) allow to stand 2 mins before serving. For best results use the microwave. Enjoy!
Ingredients
Chicken Maryland fillets, Ricotta, Passata, Mozzarella, Eggs - 700g, Plain flour, Parmesan, Basil-Fresh Bunch, Red wine vinegar, Extra virgin olive oil-Moro.
Preparation and storage notes
Keep Refrigerated. Bake in the oven for best results. pre-heat to 160c, remove tray lid and heat approx 20 min until hot and golden. Microwave on high until hot, allow to sit 2 mins before serving.