There’s some things you just don’t mess with, and classic meat lasagne is one of them. This traditional recipe hails from the Abruzzi region in Southern Italy, featuring a rich and warming bolognese sauce between layers of handcrafted pasta sheets. A cheesy, decadent favourite, one mouthful of this delicious dish and you’ll be transported straight to the heart of Italy.

Crunchy on the outside and gooey soft on the inside, we like to think of this dish as our stubborn friend- a hard exterior that never fails to impress when you dig below the surface. The best news? It’s vegetarian, so perfect for your planet-conscious friends or your meat-free mondays.

Think our classic napoli sauce, passed down through the generations, but paired with creamy ricotta and spinach filled cannelloni. A delightfully fresh twist and guaranteed way to shake up your weekly dinners with this cheesy, herby goodness.

Soft pillows of desiree potato gnocchi. Just add your favourite sauce.

Nutty basil pesto but made decadent over pillowy puffs of potato gnocchi. We think this dish is the perfect combination of naughty and nice with its creamy basil goodness and hint of tangy sass.

Our classic family-secret bolognese recipe with rich roma tomatoes and grass fed beef over cloud-like pockets of potato gnocchi. Consider yourself warned: this mouth-watering pasta dish is hard to put down and will have you thinking you’re in the rolling hills of Tuscany rather than your suburban dining room.

This Positano-inspired recipe channels warm sunny days overlooking the glistening blues of the Mediterranean. With a punchy combination of salty kalamata olives, peppery capsicum and earthy mushrooms, we think the splash of pinot in the sauce is best paired with a splash of white wine in the glass.

You may as well be sitting on Nonna’s porch with this classic sauce of Victorian roma tomatoes, fragrant herbs and market fresh vegetables served on pillowy nuggets of gnocchi. A classic Italian family recipe, but using fresh Australian-grown produce.

When you think crowd-pleaser, you think spaghetti bolognese. This rich, warming recipe may be a classic, but that doesn’t mean we’ve skimped on quality. We believe that even the weekly dinner staples should be crafted with nothing but the highest quality ingredients, sourced from our local farmers. Grass fed beef, rich roma tomatoes and a blend of herbs makes this simple dish anything but boring.

Spice up your dinner time with this fiery tomato-based favourite that’s sure to keep you on your toes. With juicy bacon, a sprinkling of mild hot chilli flakes and a splash of white wine, there’s a reason we’re keeping this delicious sauce a family secret.

This customer-favourite takes our delicious, classic bolognese recipe and pairs it back with homemade pockets of succulent beef ravioli to give an unexpected twist on a timeless family recipe. A rich combination of local roma tomatoes, prime Gippsland grass-fed beef and a generous sprinkling of fresh herbs- it’s easy to see why this is on high rotation in our households!

Our classic tomato passata recipe, made from rich Victorian-sourced Roma tomatoes, but with an exciting twist. A punchy combination of capsicum, mushrooms, red onion, garlic, kalamata olives and a liberal splash of pinot grigio gives this plant-based dish a unique spin on an all-time favourite.

This rich and creamy linguine is tossed with succulent mushrooms, juicy bacon and an aromatic mix of garlic, rosemary and oregano to produce an indulgent creamy pasta- without the cream. Would you believe us if we told you this decadent dish is dairy free? Think creamy indulgence without the stomach ache

Tender chicken inside carefully crafted triangles of homemade pasta- need we say more? Topped with a creamy basil pesto using a considered combination of almonds, basil, herbs and flat leaf parsley, this fresh, nutty dish takes a family favourite and elevates it.

Small triangles of fresh tortellini filled with tender chicken and folded through a sauce of creamy sundried tomato and herb pesto, this one packs a punch. The perfect combination of tangy sundried tomato with aromatic herbs, our chicken tortellini is sure to deliver an unexpected delight from every dinner guest (including you!).

When we think comfort-meal, we think lasagne. This rich, warming dish takes fresh sheets of homemade pasta and layers them with our classic bolognese sauce. A warming blend of locally-sourced roma tomatoes, grass-fed beef, market fresh vegetables, aromatic herbs and a generous sprinkling of mozzarella and parmesan, our version of this classic Italian dish delivers everything you need for a warming winter meal.

Sharp kalamata olives, button mushrooms, fiery capsicum, lush roma tomatoes and a splash of pinot grigio make up our delicious primavera sauce. Paired with gluten-free penne pasta, this dish is sure to impress.

A mouth-watering combination of roma tomatoes, herbs and grass fed beef in our classic Bolognese recipe, served over gluten-free penne pasta.

This gluten-free, plant-based meal combines fusilli pasta with our homemade creamy basil pesto to deliver a fresh and flavourful ready-made meal.

A delicious combination of chopped fresh fruit, bursting with natural flavour. The perfect light yet sweet snack on-the-go.

Packed with over 30g protein, our miso macro bowl will keep your fitness goals in check without sacrificing flavour. Spiced chicken, brown rice, edamame, cucumber, carrot, wakame and sesame seeds come together with a miso dressing for a healthy, flavour-packed meal on the go.

Our classic authentic pasta meets a lighter salad in this mouth-watering collaboration of fresh fusilli, rocket, roasted capsicums, fennel, cranberries, capers and parsley with a sundried tomato pesto dressing.

The perfect fresh option for a light lunch that still excites the taste buds in this marrying of grilled chicken, vermicelli noodles, bean sprouts, cucumber, carrot, roasted peanuts, cos lettuce, coriander, mint and a Vietnamese dressing.

This healthy gluten-friendly salad knows what it’s doing. An unapologetic mix of roasted pumpkin, chickpeas, baby spinach, Persian feta, rocket, mint, coriander, parsley, red onion, toasted almonds, baba ganoush and a lemon & Moroccan dressing.

An Asian-inspired gathering of charred broccoli, soba noodles, pickled ginger, oyster mushrooms, edamame, spring onion, fried shallots, nori and a Korean chilli dressing will put a pep back in your step!

This is not your average garden salad. Flavours of roasted carrot, tangy rocket, crumbly feta, crunchy walnuts, fresh mint and brown rice come together with a red wine vinaigrette dressing to bring a party to the taste buds.

A Mexican-style delight, this macro-friendly combo of spiced chicken, brown rice, spinach, black beans, tomato, red onion, coriander and a creamy avocado dressing ignites a fiesta in the mouth!

BBQ Chicken: Tender BBQ seasoned chicken with a spread of sweet mango chutney and fresh salad. This one reminds us of the backyard barbecues of our childhoods.

Classic Caesar salad of juicy grilled chicken, crisp prosciutto, boiled egg, crunchy cos lettuce, topped with Caesar dressing and a sprinkling of parmesan. Just when you thought a Caesar salad couldn’t get any better, we’ve popped it inside a deliciously fresh French baguette.

Every lunch can feel like Christmas lunch with this decadent Roast turkey baguette, perfectly paired with cranberry, creamy brie and fresh cucumber and spinach.

Like a charcuterie board on a sunny afternoon, but in sandwich form. Fresh french baguette with grandmother ham, rocket, tomato, brie and tomato relish.

Roast pumpkin, nutty basil pesto, fresh tomato, provolone and a handful of spinach. Who knew a meat-free sandwich could pack so much flavour?!

Fresh white baguette roll filled with tender chicken schnitzel, coleslaw, crispy cos lettuce and creamy mayo for a deliciously juicy flavour combo.

This generously portioned white baguette roll offers a filling yet fresh meal on the go. Combining lightly crumbed eggplant with mozzarella, pesto and fresh cos lettuce and tomato, this baguette is a vegetarian dream.

This white baguette roll with champagne ham, crispy cos lettuce, tomato, cucumber and Dijon mustard strikes the perfect balance between light and filling.

Smoky BBQ chicken paired with a fresh combination of shredded carrot, cucumber, tomato, cos lettuce and creamy mayo ignites the tastebuds in this perfect on-the-go baguette.

A classic ham and cheese sandwich, elevated with a generous swipe of sweet mustard pickle.

Why should our gluten-intolerant friends be deprived of this classic combo of ham, cheese and tomato? A few simple ingredients for maximum results

Rich cream cheese and grainy mustard take this classic ham and salad sandwich and make it a gourmet-tasting experience.

A classic combo of country chicken, fresh salad and creamy mayo that never disappoints.

A protein-packed and flavour-stacked option for a meat-free Monday (or any day, it’s that delicious). Country egg paired with crispy iceberg lettuce and creamy mayo.

Striking the perfect balance between fresh and hearty, this gourmet sandwich combines tender chicken schnitzel with crispy coleslaw on fresh wholemeal bread to provide an ideal lunch option.

Pumpkin, spinach, tomato and eggplant join forces in this gourmet sandwich. Every flavour pops on its own, yet they come together to make a match made in heaven.

Flavour meets fresh in this winning combination of tender BBQ chicken with fresh cucumber, tomato, carrot, cos lettuce and avocado.

Ordinarily, a salad sandwich might sound a little dull, but our considered pairing of lettuce, carrot, tomato, cucumber, tasty cheese, cream cheese and avocado cream ensures this gourmet sandwich isn’t lacking.

This mouth-watering corned beef sandwich has us reminiscing on childhood. Paired with dill pickles, coleslaw, cheese, cream cheese and dijon mustard, even the crusts won’t be wasted!

There’s no messing with a classic tuna sandwich on white bread with cucumber, mayo and baby spinach. Simple, nourishing, delicious.

Breakfast, anytime, with this gourmet fried egg sandwich paired with tasty cheese, fresh tomato, crunchy cos lettuce and creamy aioli.

Roast Turkey, Brie, Cucumber, Spinach, Cream Cheese, Cranberry Sauce

Grass Fed Roast Beef, Caramelised Onion, Feta, Tomato, Rocket, Cream Cheese

Gourmet Sandwich Wholemeal – Country Chicken Salad & Mayo

Salami, Cheese, Tomato & Lettuce

Cheese and salad on fresh white bread make for the perfect simple yet tasty vegetarian sandwich.

A classic combination of ham, cheese and tomato on white bread makes for an uncomplicated yet delicious lunch on the go.

Enjoy a deliciously nostalgic lunch with this combo of country egg with salad and mayo on fresh white bread.

There’s a reason a BLT is such a fan-favourite, and our take on this classic on gourmet Turkish bread with crispy bacon, fresh lettuce, ripe tomato, and creamy mayo is no exception

This fresh combination of champagne ham, tomato and mozzarella cheese makes for a simple yet delicious sourdough sandwich.

A classic breakfast combo of egg, bacon and cheese served between slices of fresh sourdough bread.

Fresh sourdough bread filled with a decadent mix of three cheeses and caramelised onion for a rich and delicious on-the-go meal.

Roast pumpkin, fresh tomato, baby spinach and eggplant unite in this delicious vegetarian sandwich for a flavour combo you won’t forget any time soon.

We don’t do anything half-heartedly, especially in this flavourful gourmet sandwich of tender grass-fed beef, caramelised onion, feta, tomato and rocket.

Wood-smoked premium ham, garlicky aioli, semi-dried tomato, kalamata olives, mozzarella and a handful of baby spinach ensure this Mediterranean-inspired sandwich has no shortage of flavour.

A decadent mix of tender chicken, creamy mayo, avocado, spinach and cheese make up this classic chicken sandwich that goes above and beyond.

A well-loved combo of tender BBQ chicken with avocado cream and tasty cheese for a full-proof gourmet sandwich.

Juicy chicken schnitzel with a sweet chilli sauce, fresh tomato, tasty cheese and baby spinach. Call us biased, but this one will improve even the worst of days.

Delight in our Tomato & Cheese Croissant, featuring a flaky, buttery pastry filled with fresh tomato slices and tasty cheese. On-the-go, but with all the flavour.

Your favourite fry-up, on-the-go. Juicy bacon, egg and tasty cheese on a Turkish roll make for a gourmet brekkie or lunch without the hassle.

Champagne ham with punchy semi-dried tomatoes, kalamata olives, mozzarella, baby spinach and aioli on decadent olive focaccia is a combo sure to make the taste buds dance.

This robust pairing of a juicy eggplant fritter with nutty basil pesto, fresh tomato, mozzarella and bitey rocket makes for a sandwich so luxe it should be at a Michelin star restaurant.

This gourmet olive focaccia speaks for itself with its flavourful combination of tender chicken schnitzel, fresh tomato, mozzarella, baby spinach and a sweet chilli sauce.

It’s a classic for a reason. There’s nothing like a simple ham, cheese and tomato toastie to really hit the spot.

Fresh tomato, tasty cheese, and white bread. How could you go wrong?

Simple but effective, there’s really nothing a good ham and cheese toastie can’t fix.

Flaky, buttery pastry filled with premium ham and tasty cheese. We recommend heating this one up for a delightfully warm and melty experience

This gourmet panini packs a punch with champagne ham, rocket, pepperoni, mozzarella & caramelised onion. A delightfully fresh yet flavour-packed lunch option.

Fresh panini filled with a flavoursome combination of chicken mix, succulent caramelised onion and mozzarella, and made complete with the freshness of arugula and tomato.

A fresh panini roll filled with salami, tomato, arugula, mozzarella and a swipe of olive tapenade for a mouth-watering Mediterranean-inspired lunch.

Lightly crumbed eggplant, mozzarella, pesto, arugula and tomato inside a panini roll makes for the perfect vegetarian sandwich that’s anything but boring.

All your favourite ingredients of crispy chicken schnitzel, creamy mayo, tasty cheese, fresh tomato, lettuce and cream cheese in wrap form- that’s amore!

For when you’re craving the taste of a classic caesar salad, but you can’t sit down to eat it… tender chicken, crisp prosciutto, boiled egg, baby cos lettuce, caesar dressing and a sprinkle of parmesan cheese all wrapped up for your convenience.

A delectable bundle of champagne ham, fresh tomato, sweet mustard pickle, cheese, lettuce and cream cheese.

Middle-eastern flavours unite to make a vegetarian delight in this vibrant combination of sweet potato falafel, tzatziki, cucumber, shredded carrot, lettuce and cream cheese.

Texture is the star of the show in this invigorating wrap of juicy BBQ chicken, crunchy capsicum, hydrating cucumber, fresh baby cos & smooth avocado cream.

Channel your inner cowboy with this wild-west combo of roast beef, tomato, provolone, baby spinach, ranch dressing and cream cheese

This delicious vegetarian wrap marries grilled zucchini with smashed chickpeas, spinach and hummus for the ultimate love affair.

A healthy snack to grab and go, aromatic hummus with carrot sticks and a boiled egg makes for the perfect dipping experience.

Creamy avocado provides the perfect dip for fresh carrot sticks and a protein-packed boiled egg in this healthy little snack box.

Passion is our best friend with this fresh, tropical passionfruit yoghurt, perfect for on the go.

Sweet, juicy mixed berries in authentic Greek yoghurt with a sprinkling of crunchy granola for a versatile snack that satisfies just as well for breakfast as it does for dessert.

Start the day with this fibre-packed homemade bircher, sure to keep you full and satisfied.

Would you believe this decadent dessert is gluten free? Rich and gooey chocolate brownie with a burst of fresh raspberry flavour. For best results, serve warm with some vanilla icecream or a dollop of cream.

Warm, gooey, caramel goodness. Your favourite date sponge with butterscotch sauce, best served warm with a dollop of cream or a scoop of vanilla icecream.