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Bún Măng| Vietnamese Chicken Bamboo Noodle Soup

Vietnamese Chicken Bamboo Noodle Soup

ContainsGluten, Wheat, Egg

Medium1 Gram

$22.00

Dietaries

Gluten free

Ingredients

Soup Base (WT) [Water, Pork bones, Daikon, radish, Onion, Chicken powder, Rock sugar, Salt, cooking], Vermicelli noodle (Wheat, Egg), Water, Pork mince, Mushroom, dried, Bamboo shoot Fresh, Fresh coriander, Onion

CONTAINS: Gluten, Wheat, Egg.

Preparation and storage notes

Storage: refrigerated below 5*C

Heat and Eat:
1. Pour the sauce into the saucepan and heat up in medium high heat
2. After the soup is boil, take out the wontons noodle from the container then pour it into the saucepan with the soup.
3. Boil for another 1 min
4. Transfer it to the bowl
5. Enjoy!

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