Ideal mix of breakfast and lunch items consisting of; Assorted fresh mini bagels (plain, poppy seeds, sesame seeds) and choice of spreads (Jam, Peanut Butter, Vegemite) Home made granola with coconut yoghurt Fresh watermelon salad Smoked salmon with herbed cream cheese and pickled onion Sicilian sweet potato frittata, sliced cucumber with sumac dressing

Ideal to share for any occasion, includes grazing goodies such as; Egg and onion dip Green tahini Hummus, zhoug & spicy tomato dressing Roasted beetroot with coriander dressing Carrots with sumac, cumin, and chilli oil Marinated eggplant, Mount zero olives Crisp pita chips

Flakey filo pastry with braised silverbeet, spinach, feta, lemon and mint, topped with sesame seeds. Recommended to serve 8 people as part of a shared meal.

Fresh barramundi with capers, parsley and dill served with garlic aioli and lemon wedges. Recommended to serve 6 people as part of a shared meal.

With fresh herbs and the ATE signature touch. Recommended to serve 6 people as part of a shared meal.

A selection of fresh seasonal fruit, just for you.

Whole Spanakoptia - Flakey filo pastry with braised silverbeet, spinach, feta, lemon and mint. Potato and Cauliflower Soup - with toasted almonds, shaved parmesan. Recommended for four people.

Whole spanakoptia - Flakey filo pastry with braised silverbeet, spinach, feta, lemon and mint. Pumpkin soup - with a touch of pepitas, croutons. Recommended for four people.

Smoked salmon, cucumber, tomato, onion, cream cheese, dill, capers (P)

Almond cream, sweet potato, daikon (V, contains nuts)

Red capsicum hummus, marinated eggplant, pickled cucumber (V)

Egg, mustard, mayonnaise, cucumber, dill (VG)

Herbed cream cheese and sliced tomato (VG)

With mint, tamari roasted pepitas, dried cranberries with a tahini and lemon dressing.

With basil, chopped cashews, red onion and olive oil.

With soft-boiled eggs, sourdough croutons and nori seasoning.

With dill, manzanillo olives and lemon dressing.

With mint, tamari roasted pepitas, dried cranberries with a tahini and lemon dressing.

With basil, chopped cashews, red onion and olive oil.

With soft-boiled eggs, sourdough croutons and nori seasoning.

With dill, manzanillo olives and lemon dressing.

Whole burnt basque cheesecake.

Almond tea cake. Perfect for an afternoon tea.

Fancy something sweet? We’ve got you sorted.

Fancy something sweet? We’ve got you sorted.

Fancy something sweet? We’ve got you sorted.

Fancy something sweet? We’ve got you sorted.