Slow cooked Greek Lamb and couscous 750 Cals
Nut free
Egg free
Protein+
Soy free
Grass fed Leg of lamb cooked for 6 hours, couscous and vegetables with a dollop of greek youghurt and lemon zest
Allergens -
Gluten, Wheat, Milk.
Ingredients
Lamb Leg bone in, Couscous, Capsicum, Zucchini, Onion, Greek yoghurt, Vegetable oil, Table salt, Pepper, Lemon juice, Oregano, Cumin.
Preparation and storage notes
Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 5C. Enjoy! Batch number:
Nutritional information
| Serving size: 500g | Per serve | Per 100g |
|---|---|---|
| Energy | 3130.3kJ | 626.1kJ |
| 748.1Cal | 149.6Cal | |
| Protein | 76.7g | 15.3g |
| Fat, total | 19.8g | 4g |
| • saturated | 5.1g | 1g |
| Carbohydrate | 60.3g | 12.1g |
| • sugars | 8.4g | 1.7g |
| Sodium | 567.5mg | 113.5mg |
