Meatballs and Rice 780 Cals
Gluten free
Dairy free
Low fat
Protein+
Soy free
Nut free
Premium grass fed mince meatballs cooked in a home made tomato sauce over white rice and broccoli
Allergens -
Egg.
Ingredients
Beef mince, Passata (Tomato puree, Oregano, Table salt, Honey, Bay leaves), Broccoli, Rice, Eggs, Onion, Garlic, Baking soda, Parsley.
Preparation and storage notes
Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 5C. Enjoy! Batch number:
Nutritional information
| Serving size: 590g | Per serve | Per 100g |
|---|---|---|
| Energy | 3271kJ | 554.4kJ |
| 781.8Cal | 132.5Cal | |
| Protein | 78.8g | 13.4g |
| Fat, total | 19.9g | 3.4g |
| • saturated | 8g | 1.4g |
| Carbohydrate | 64.3g | 10.9g |
| • sugars | 8.9g | 1.5g |
| Sodium | 927.1mg | 157.1mg |
