Meatballs and Rice 530 Cals
Gluten free
Dairy free
Low fat
Protein+
Soy free
Nut free
Premium grass fed mince meatballs cooked in a home made tomato sauce over white rice and broccoli
Allergens -
Egg.
Ingredients
Beef mince, Passata (Tomato puree, Oregano, Table salt, Honey, Bay leaves), Broccoli, Rice, Eggs, Onion, Garlic, Baking soda, Parsley.
Preparation and storage notes
Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 4C. Enjoy! Batch number:
Nutritional information
Serving size: 390g | Per serve | Per 100g |
---|---|---|
Energy | 2161.1kJ | 554.1kJ |
516.5Cal | 132.4Cal | |
Protein | 50.1g | 12.8g |
Fat, total | 13.2g | 3.4g |
• saturated | 5.3g | 1.4g |
Carbohydrate | 44.5g | 11.4g |
• sugars | 6.9g | 1.8g |
Sodium | 741.4mg | 190.1mg |