Slow cooked Greek Lamb JW 650 Cals
Gluten free
Nut free
Egg free
Protein+
Soy free
Slow roasted grass fed leg of lamb, with roasted vegetables and fluffy white rice bed, with a dollop of greek yoghurt and lemon zest
Allergens -
Milk.
Ingredients
Lamb Leg bone in, Carrots, Green beans, Rice, Greek yoghurt, Onion, Vegetable oil, Garlic, Rosemary, Oregano, Lemon juice, Table salt, Pepper.
Preparation and storage notes
Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 5C. Enjoy! Batch number:
Nutritional information
| Serving size: 510g | Per serve | Per 100g |
|---|---|---|
| Energy | 2769.3kJ | 543kJ |
| 661.9Cal | 129.8Cal | |
| Protein | 60.5g | 11.9g |
| Fat, total | 10.9g | 2.1g |
| • saturated | 3.4g | 0.7g |
| Carbohydrate | 72.3g | 14.2g |
| • sugars | 10.4g | 2g |
| Sodium | 559.6mg | 109.7mg |
