Zelda Bakery | Cookaborough

Fruit galettes (open tarts) are made with a dollop of creme pâtissier, roasted seasonal fruit topped with an oat crumble and encased in a gentle flaky pastry. Dairy. Winter fruits are apples and summer fruit can include plums, peaches and nectarines.

Pair

2 Units

$15.00

Allergens - Milk.

Ingredients

Ask our friendly staff.

Acknowledgement of Country

We acknowledge the Traditional Owners of Country throughout Australia and recognise the continuing connection to lands, waters and communities. We pay our respect to Aboriginal and Torres Strait Islander cultures; and to Elders past and present.