Lamb and bacon casserole with baby potatoes
Dairy free
Gluten free
Nut free
Melt in your mouth lamb morsels, with baby taters. A classic dish that satisfies all tastes. A great one for young and old.
Allergens -
No allergens present
Ingredients
Lamb, Potato, Beef stock, Red wine, Brown onion, Bacon, Carrot, Celery, Tomato paste, Flour (GF), Garlic, Parsley, Salt, White pepper, Cinnamon sticks, Bay leaves, Rosemary.
Preparation and storage notes
●Heating Instructions● Microwave - 2min single serve / 4min for double. Stovetop - 5-8min in a pan. Serve with mash, pasta, rice, veg.