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Seared Fish in a Puttanesca sauce
A classic Italian sauce .. tomato, garlic olive oil and basil with black olives capers and anchovy topped with seared ocean trout and a parmasen, sourdough and tarragon crumb
Allergens -
Fish.
Ingredients
Tin diced tomatoes, ocean trout, black olives, Dry white wine, Garlic, Anchovy, fresh, Capers, Basil, Sugar, Smoked Paprika.