Cajun Salmon with Corn Salsa & Roast Potato
Allergens -
Gluten, Wheat, Fish, Sesame.
Ingredients
Salmon, Potato, Corn, Cherry tomatoes, Red capsicum, Parsley, Olive oil, Cajun Spice.
Preparation and storage notes
Store at 4°C. Break seal & remove sauce containers. Remove salsa. Heat covered in microwave on high for 90-140 seconds.
Nutritional information
| Serving size: 365g | Per serve | Per 100g |
|---|---|---|
| Energy | 1663.8kJ | 455.8kJ |
| 397.7Cal | 109Cal | |
| Protein | 35.6g | 9.8g |
| Fat, total | 16.9g | 4.6g |
| • saturated | 4g | 1.1g |
| Carbohydrate | 21.8g | 6g |
| • sugars | 4.4g | 1.2g |
| Sodium | 205mg | 56.2mg |