Basic Roast Beef and Vegetables
Nut free
Egg free
Soy free
Allergens -
Gluten, Wheat, Milk.
Ingredients
Beef scotch fillet, Sebago potato, Beef stock, Green peas, Olive oil, Baby carrots, Salted butter, Plain flour, Salt, Black pepper.
Nutritional information
Serving size: 683g | Per serve | Per 100g |
---|---|---|
Energy | 3943.3kJ | 577.4kJ |
942.5Cal | 138Cal | |
Protein | 89.4g | 13.1g |
Fat, total | 44.3g | 6.5g |
• saturated | 14.3g | 2.1g |
Carbohydrate | 41.4g | 6.1g |
• sugars | 4.1g | 0.6g |
Sodium | 833mg | 122mg |