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Vegetable Massamam Curry

Slow-cooked veggies in a rich, creamy Massaman sauce with coconut, warming spices, and a hint of sweetness. Served with fragrant cauliflower rice for the perfect, lower-carb comfort dish!

ContainsSoy

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Ingredients

Cauliflower rice, Coconut milk, Vegetable stock (GF), Tofu (Soy), Potatoes, Mushrooms, Basmati rice, Carrots, Onion, Beans, Massaman paste, Garlic, Ginger, Rice bran oil, Coconut sugar

CONTAINS: Soy.

Preparation and storage notes

Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.

Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.

Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.

Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.

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