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3 Mushroom Risotto

Herby, "creamy" plant-based risotto of 3 mushrooms. Topped with grilled zucchini for added greenness and flavour!

Select a size

Required

Dietaries

Gluten free

Ingredients

Vegetable stock, Arborio rice, Button mushrooms, Mushrooms, Onion, Parsley, Garlic, Dill, Black quinoa, White wine, Zucchini, Spinach, Lemon, Enoki mushrooms

Preparation and storage notes

Storage: Keep refrigerated, store at 5°C or below. Use within 4 days of delivery days.

Oven: Remove lid, cover with foil and heat in preheated 180°C oven for 15-20 min.

Microwave: Remove plastic lid and microwave on high 2-3 min. Ensure meal is heated through, stir well and enjoy.

Suitable to Freeze: Once frozen, consume within 3 months. Defrost in refrigerator and use with 24 hours. Do not refreeze.

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