cook logo

Lentil & Olive Stuffed Capsicum with Neopolitana Sauce

A complete meal... sweet roasted capsicums provide the perfect vessel to house slow cooked lentils, quinoa and olives to provide flavours of the Mediterranean.

Dietaries

Gluten free
Vegetarian
Vegan
Dairy free
FODMAP
Nut free
Egg free
Low fat
Soy free

Ingredients

Canned lentils, Capsicum - halved lengthways, trimmed, Tinned tomato, Quinoa, tri colour, Green olives (brined/drained), Celery, Water, White wine vinegar, Basil, Vegan stock (GF & Low FODMAP), Green onion (tips), Salt, Oregano, dried, Garlic infused oil (Low FODMAP)

Nutritional information

Serving 320gPer servePer 100g
Energy1797 kJ
429 Cal
561 kJ
134 Cal
Protein21 g7 g
Fat, total9 g3 g
Saturated1 g0 g
Carbohydrates58 g18 g
Sugars11 g3 g
Sodium1348 mg421 mg
Lentil & Olive Stuffed Capsicum with Neopolitana Sauce - Wholesomeness - Wholesomeness - Healthy Meals, Home Delivered | Cookaborough