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Red Wine Lamb Shanks

Lamb Shanks in red wine sauce. Provided in an oven and freezer-safe container for your convenience. Contains thickeners, preservatives, tomato powder, onion powder, salt, herbs and spices.

ContainsGluten, Wheat, Milk, Soy

Sizes

Ingredients

Lamb shanks in red wine (Wheat, Milk, Soy)

CONTAINS: Gluten, Wheat, Milk, Soy.

Preparation and storage notes

This dish contains: thickeners, preservatives, tomato powder, onion powder, salt, herbs and spices.
Storage: keep fridge for up to 4 days. Preparation: Heat in oven-safe dish at 200 degrees Celsius for 20-25 minutes, or in microwave-safe dish on high for 6 minutes per shank, until steaming hot.

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