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Medium $16.001 Serve
A warm, nourishing bowl designed for comfort and depth . Our egg-free noodles are gently cooked in a rich, savoury broth made from our secret black olive paste, creating a unique umami flavour you won’t find anywhere else. Paired with organic seasonal vegetables, each spoonful is wholesome, balanced, and deeply satisfying. Served with our handmade seaweed wontons—soft, delicate, and full of subtle ocean-inspired flavour—perfect to enjoy alongside or dipped into the broth. A soothing, hearty soup ideal for cooler days in the Yarra Ranges—crafted to nourish both body and soul. ----------------------------------------------------- Story of Traditional Cantonese Wonton Noodles Wonton noodles are popular around the world. Freshly made wontons with a prawn(shrimp) filing are served in a rich savoury broth with springy noodles and yellow chives. this dish can also be served "dry"(wan ton lo mein), meaning the wontons are served on top of the noodles with no broth.
Medium $18.001 Serve
Our egg-free noodles are wok-fried to perfection, tossed with organic seasonal vegetables for a fresh, vibrant crunch. The heart of this dish lies in our secret black olive paste—rich, savoury, and deeply satisfying. Served alongside our signature handmade seaweed fried wontons, crispy on the outside with a delicate umami soy twist inside, plus a touch of vegan sweet chilli sauce for those who love a gentle kick. A nourishing, wholesome bowl that warms your body and delights your taste buds—perfect for the busy family seeking something truly special. ----------------------------------------------------- Story of Traditional Cantonese Wonton Noodles Wonton noodles are popular around the world. Freshly made wontons with a prawn(shrimp) filing are served in a rich savoury broth with springy noodles and yellow chives. this dish can also be served "dry"(wan ton lo mein), meaning the wontons are served on top of the noodles with no broth.
Medium $19.001 Serve
A fragrant coconut curry broth with seasonal organic vegetables, organic lentils and plant-based protein. Served with jasmine rice or organic rice noodles. *Plant-based mince is non-organic. -> PLEASE LEAVE MESSAGE FOR PICKING RICE or RICE NOODLE.
Medium $3.901 Serve
We carefully select this gluten-free, organic rice noodle to meet a wilder range of dietary needs. Gentle on the stomach. It offers a soft and comforting texture.
Medium $3.501 Serve
We carefully select rice brands to cook jasmine rice with a unique aroma. If you're serving it with a meal, we recommend savouring the rice's sweet and fragrant first.
Medium $18.001 Serve
Crisp organic cucumber tossed in a fragrant dressing of sesame oil and balsamic vinegar, topped with fresh organic coriander and slices of red chilli. A refreshing, light and vibrant salad created, balancing natural sweetness, gentle heat and bright herbal notes. Perfect as a fresh, appetising side.
From $17.00
A comforting, savoury dip made from organic carrots and organic potatoes, The natural sweetness of the vegetables is balanced with carefully selected spices, creating a warm, earthy flavour with a satisfying depth. Served with crunchy tortilla chips, this wholesome dip is naturally gluten-free, plant-based, and perfect for sharing as a nourishing snack or appetiser.
Medium $5.001 Serve
These light and crispy crackers are a vegan take on the classic Southeast Asian shrimp chips, often served as a crunchy accompaniment to meals. Instead of shrimp, they are made from cassava flour and naturally colored with fresh carrot juice, which gives them a beautiful golden-orange hue and a hint of earthy sweetness. What sets these chips apart is the gentle warmth of chili—infused naturally through the carrot juice and a touch of spice, they carry a subtle kick without being overpowering. Perfect as a starter, a side dish, or a snack, these vibrant chips bring colour, crunch, and a little heat to any dining table—no seafood, no artificial colours, just pure plant-based deliciousness.
Medium $13.001 Serve
What could be better than the comfort food classic? A nugget that even your plant-based family or friend can enjoy! Coated in a moreish lightly spiced batter, this nuggets makes a juicy and delicious addition to your staple snacks menu. Source of protein from premium non-GMO soy with added dietary fibre. Serve with organic tomato ketchup.
inch $28.004 Serves
A refined expression of simplicity and craft! Elegant yet comforting, this is more than a dessert — it’s a moment to pause, to savour, and to nourish. This handcrafted 4-inch two layers vegan matcha cake is created with organic flour, silky organic coconut milk, organic coconut oil, resulting in a tender, cloud-like crumb with a gentle, lingering richness. The deep, earthy notes of premium matcha unfold slowly, balanced by the natural sweetness of seasonal bursting white grapes, placed with intention on each cake. *Every piece is made in small batches in Warburton — a quiet celebration of purity, seasonality, and mindful indulgence. No shortcuts, no preservatives — only carefully chosen ingredients that honour both flavour and wellbeing. Serves 2–4 100% plant-based ·Organic ingredients · Crafted fresh in small batches. 👉 A 4-inch cake is smaller, but labour is almost the same as a larger cake. 👉 Please leave a message when place an order for stevia leaves sugar alternative.
3in tart tin $9.501 Serve
Our Gluten-Free & Vegan Custard Tart is handcrafted from start to finish — featuring a delicate, crumbly tart base, filled with silky smooth plant-based custard, and crowned with a light matcha cream for an earthy, elegant finish. Every bite is gentle on the gut, made with thoughtful ingredients, and designed for those who crave something wholesome yet luxurious. If you’ve never experienced a truly satisfying gluten-free vegan dessert, this is your sign ✨
Medium $16.001 Serve
A warm, nourishing bowl designed for comfort and depth . Our egg-free noodles are gently cooked in a rich, savoury broth made from our secret black olive paste, creating a unique umami flavour you won’t find anywhere else. Paired with organic seasonal vegetables, each spoonful is wholesome, balanced, and deeply satisfying. Served with our handmade seaweed wontons—soft, delicate, and full of subtle ocean-inspired flavour—perfect to enjoy alongside or dipped into the broth. A soothing, hearty soup ideal for cooler days in the Yarra Ranges—crafted to nourish both body and soul. ----------------------------------------------------- Story of Traditional Cantonese Wonton Noodles Wonton noodles are popular around the world. Freshly made wontons with a prawn(shrimp) filing are served in a rich savoury broth with springy noodles and yellow chives. this dish can also be served "dry"(wan ton lo mein), meaning the wontons are served on top of the noodles with no broth.
Medium $18.001 Serve
Our egg-free noodles are wok-fried to perfection, tossed with organic seasonal vegetables for a fresh, vibrant crunch. The heart of this dish lies in our secret black olive paste—rich, savoury, and deeply satisfying. Served alongside our signature handmade seaweed fried wontons, crispy on the outside with a delicate umami soy twist inside, plus a touch of vegan sweet chilli sauce for those who love a gentle kick. A nourishing, wholesome bowl that warms your body and delights your taste buds—perfect for the busy family seeking something truly special. ----------------------------------------------------- Story of Traditional Cantonese Wonton Noodles Wonton noodles are popular around the world. Freshly made wontons with a prawn(shrimp) filing are served in a rich savoury broth with springy noodles and yellow chives. this dish can also be served "dry"(wan ton lo mein), meaning the wontons are served on top of the noodles with no broth.
Medium $19.001 Serve
A fragrant coconut curry broth with seasonal organic vegetables, organic lentils and plant-based protein. Served with jasmine rice or organic rice noodles. *Plant-based mince is non-organic. -> PLEASE LEAVE MESSAGE FOR PICKING RICE or RICE NOODLE.
Medium $3.901 Serve
We carefully select this gluten-free, organic rice noodle to meet a wilder range of dietary needs. Gentle on the stomach. It offers a soft and comforting texture.
Medium $3.501 Serve
We carefully select rice brands to cook jasmine rice with a unique aroma. If you're serving it with a meal, we recommend savouring the rice's sweet and fragrant first.
Medium $18.001 Serve
Crisp organic cucumber tossed in a fragrant dressing of sesame oil and balsamic vinegar, topped with fresh organic coriander and slices of red chilli. A refreshing, light and vibrant salad created, balancing natural sweetness, gentle heat and bright herbal notes. Perfect as a fresh, appetising side.
From $17.00
A comforting, savoury dip made from organic carrots and organic potatoes, The natural sweetness of the vegetables is balanced with carefully selected spices, creating a warm, earthy flavour with a satisfying depth. Served with crunchy tortilla chips, this wholesome dip is naturally gluten-free, plant-based, and perfect for sharing as a nourishing snack or appetiser.
Medium $5.001 Serve
These light and crispy crackers are a vegan take on the classic Southeast Asian shrimp chips, often served as a crunchy accompaniment to meals. Instead of shrimp, they are made from cassava flour and naturally colored with fresh carrot juice, which gives them a beautiful golden-orange hue and a hint of earthy sweetness. What sets these chips apart is the gentle warmth of chili—infused naturally through the carrot juice and a touch of spice, they carry a subtle kick without being overpowering. Perfect as a starter, a side dish, or a snack, these vibrant chips bring colour, crunch, and a little heat to any dining table—no seafood, no artificial colours, just pure plant-based deliciousness.
Medium $13.001 Serve
What could be better than the comfort food classic? A nugget that even your plant-based family or friend can enjoy! Coated in a moreish lightly spiced batter, this nuggets makes a juicy and delicious addition to your staple snacks menu. Source of protein from premium non-GMO soy with added dietary fibre. Serve with organic tomato ketchup.
inch $28.004 Serves
A refined expression of simplicity and craft! Elegant yet comforting, this is more than a dessert — it’s a moment to pause, to savour, and to nourish. This handcrafted 4-inch two layers vegan matcha cake is created with organic flour, silky organic coconut milk, organic coconut oil, resulting in a tender, cloud-like crumb with a gentle, lingering richness. The deep, earthy notes of premium matcha unfold slowly, balanced by the natural sweetness of seasonal bursting white grapes, placed with intention on each cake. *Every piece is made in small batches in Warburton — a quiet celebration of purity, seasonality, and mindful indulgence. No shortcuts, no preservatives — only carefully chosen ingredients that honour both flavour and wellbeing. Serves 2–4 100% plant-based ·Organic ingredients · Crafted fresh in small batches. 👉 A 4-inch cake is smaller, but labour is almost the same as a larger cake. 👉 Please leave a message when place an order for stevia leaves sugar alternative.
3in tart tin $9.501 Serve
Our Gluten-Free & Vegan Custard Tart is handcrafted from start to finish — featuring a delicate, crumbly tart base, filled with silky smooth plant-based custard, and crowned with a light matcha cream for an earthy, elegant finish. Every bite is gentle on the gut, made with thoughtful ingredients, and designed for those who crave something wholesome yet luxurious. If you’ve never experienced a truly satisfying gluten-free vegan dessert, this is your sign ✨