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Beef Burgundy & Creamy Mash

Tender, fall apart chunks of beef in a rich red wine sauce. this hearty meal is good for one or for the whole family

ContainsMilk

Sizes

Dietaries

Gluten free
Nut free

Ingredients

Mash Potato [Potato, Milk, Butter (Milk), Vegetable stock (GF), Table salt, Pepper], Beef Chuck Steak, Water, Red wine, Mushrooms, Onion, Bacon, Beef booster, Garlic, Carrots, Tomato paste, Butter (Milk), Flour (GF), Olive Oil, Parsley, Sea salt Flakes, Pepper, Thyme Fresh, Bay leaves

CONTAINS: Milk.

Preparation and storage notes

Reheat - Microwave 2-4 minutes stirring after each minute
Storage - Refrigerate up to 5 days
Freeze - Up to 12 months

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Beef Burgundy & Creamy Mash - Top Rail Tavern - Top Rail Tavern | Ready-made Meals | Cookaborough