Honey Cake
For the honey fans, this cake has no added sugar only the sweet flavour from honey. serve warm with ice cream, fruit or custard.
Allergens -
Gluten, Wheat, Egg, Milk, Almond.
Ingredients
Custard (Milk, Eggs, Cream, Cornflour (GF), Vanilla bean extract), Honey, Butter, Eggs, Flour PLAIN, Milk, Almond, slivered/flakes, Baking powder, Lemon juice, Table salt, Lemon zest.
Preparation and storage notes
Remove the lid slightly and heat in microwave for 1-2mins or until desired temperature is reached. When frozen, allow meal to defrost first before heating.