Classic Curried Sausages (Mild)
Gluten free
Dairy free
Egg free
This retro classic curried snags is 400gm, nostalgic and warming at the same time. served with house vegetables & mash potato
Allergens -
Milk.
Ingredients
Beef sausage, House Vegetable Medley (Zucchini, Carrots, Onion, Olive Oil, Garlic, Table salt, Pepper), Mash Potato (Potato, Milk, Butter, Vegetable stock (GF), Table salt, Pepper), Water, Onion, Peas, Carrots, Vegetable stock (GF), Garlic, Flour (GF), Curry powder, Olive Oil, Sugar, Table salt, Pepper.
Preparation and storage notes
Remove the lid slightly and heat in microwave for 2-4mins or until desired temperature is reached. When frozen, allow meal to defrost first before heating.
Nutritional information
Serving size: 421g | Per serve | Per 100g |
---|---|---|
Energy | 2384.5kJ | 566.4kJ |
569.9Cal | 135.4Cal | |
Protein | 21.8g | 5.2g |
Fat, total | 38.7g | 9.2g |
• saturated | 16.6g | 3.9g |
Carbohydrate | 26g | 6.2g |
• sugars | 8.1g | 1.9g |
Sodium | 1352.1mg | 321.2mg |