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Maple Mustard Corned Beef
this tender corned beef is slow cooked for 6 hours making it tender and delicious served with mash potato, house veges and creamy mustard sauce
Allergens -
Gluten, Wheat, Milk.
Ingredients
House Vegetable Medley (Zucchini, Carrots, Onion, Olive Oil, Garlic, Table salt, Pepper), Mash Potato (Potato, Milk, Butter, Vegetable stock (GF), Table salt, Pepper), Corned beef, creamy mustard sauce (Butter, Cream, Parsley, Mustard - SEEDED, Flour PLAIN), Maple Syrup, Mustard - SEEDED.
Preparation and storage notes
store in fridge for upto 4 days heat in microwave 2-5mins on min increments until desired temperature is reached