Green Salad with poppyseed dressing
Vegetarian
Gluten free
Egg free
Low fat
Dairy free
Leafy greens combined with cherry tomatoes, capsium, qukes, spanish onion, fresh corn and quineo and topped with Poppyseed dressing. Great as a side salad or add your favourite protien to make a light, healthy lunch or dinner.
Allergens -
No allergens present
Ingredients
Wine vinegar, Onion, Tomato, Warrigal green, Cucumber, Corn, oil, Quinoa, Capsicum, Sugar, Poppy seeds.
Preparation and storage notes
Keep refrigerated until required. Shake or stir the poppyseed dressing well before pouring it over the salad just before serving.