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South Indian Coconut Chicken and Potato Curry

A truly unique curry. It is creamy and subtle with a hint of cinnamon, cardamom, and black pepper.

ContainsCashew

Sizes

Dietaries

Gluten free
Dairy free
Egg free

Preparation and storage notes

Heat contents in microwave for 3-4 minutes or until hot throughout

Ingredients

Chicken thigh fillets, Coconut milk, Chat Potato, Onion, Spinach, Cashew nuts, Coconut cream, Tomato paste, Coriander fresh, Lime, Ginger - crushed, Garlic, Salt flakes, Caster sugar, Garam masala, Cumin ground, Turmeric, Cardamom ground, Black pepper

CONTAINS: Cashew.

Nutritional information

Serving 300gPer servePer 100g
Energy2719 kJ
650 Cal
906 kJ
217 Cal
Protein39 g13 g
Fat, total43 g14 g
Saturated27 g9 g
Carbohydrates25 g8 g
Sugars10 g3 g
Sodium1215 mg405 mg
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South Indian Coconut Chicken and Potato Curry - The Grub Club - The Grub Club Catering & Prepared Meals | Cookaborough